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The fruit for this Squealing Pig Sauvignon Blanc was sourced from vineyards near the Awatere River in Marlborough. Light straw with a green hue. The nose is bursting with punchy tropical fruit and fresh herbs. The palate is bright and refreshing with layers of green pineapple and passionfruit. Tangy citrus notes lead to a focused finish and delicious minerality.

Here be the wine of Noble Fellows. Cultivated from rich irony and grown under the breeze of our dry humour. With glass in hand and tongue-in-cheek, these fine characters of New Zealand gentry say cheers to thee! Enjoy this premium quality Sauvignon Blanc from Marlborough, with a green tinted hue and fine aromas of tropical passionfruit and citrus. Savour the distinct mineral citrus notes and crisp acidity.

Oyster Bay Sauvignon Blanc is among the leaders of Sauvignon Blanc due to its quality and consistency vintage after vintage. Oyster Bay Sauv Blanc has excellent balance and varietal intensity. The tropical fruit flavours work in harmony with the distinctive gooseberry characters. One of Marlborough's best Sauv Blancs!

The extraordinarily scenic Marlborough Sounds, in Maori the Sounds represent the sunken bows of Aoraki, the canoe that is Mt Cook, are full of gems great food and wine and world famous trout fishing. Marlborough Sounds Chardonnay displays bright flavours of pear and nectarine, backed by minerally notes. There is a lovely subtle touch of oak which is reminiscent of freshly baked bread. Fresh and vibrant, there is complexity and length.

Lifted aromas of freshly sliced pear, crunchy red apple notes, spices and more, this is a clean, lingering wine and perfect to match the amazing mussels grown in the sounds.

Lovers of Marlborough Sauvignon Blanc who are keeping an eye on their waistbands will fall in love with the latest addition to the South Island range. The South Island White Mist Sauvignon Blanc is sourced from the world's most famous region for Sauvignon Blanc and contains all the typical flavours of gooseberry and citrus we've all come to love. The bonus here is the 25% less calories than the standard South Island meaning you can enjoy that glass of Savvie guilt free.

Look no further for classic Marlborough Sauvignon Blanc than Kim Crawford! Aromas of gooseberry jump from the glass and zesty flavours of nectarine and passionfruit are carried by crisp acidity. Surprisingly a great food style wine due to its unique complexity.

Wonderfully lifted aromatics of ripe pear and apples, underlying floral notes and a light clove spice. The palate is a ripe and rich cocktail of tree fruit flavours with a perfectly crisp finish.

This is definitely Gris, not Grigio with baked quinces, crisp apple and interesting notes of clove spice. Partial barrel ferment helps this wine dial up texture and palate weight. An enticing alternative to Marlborough Sauvignon Blanc.

Another terrific white wine to come from New Zealands Marlborough winemaking region. Fresh apple, pear and mandarin flavours with a little touch of spice make this a great match for a coconut and coriander packed curry.