Sourced from well-established Barossa vineyards, Pepperjack Shiraz Cabernet Sauvignon is a rich, bold, full-fruited style blend with soft tannins, lots of personality and flavour, the perfect match for a rare aged steak.

St Hallett's Blackwell is big Shiraz for the lovers of ripe concentrated fruit and a generous measure of vanillin oak. A classic regional style, enjoy this beauty with robust beef or game dishes.

This full-bodied mouth filling Shiraz is ruby-purple in colour and shows concentrated aromas of blueberry and blackberry. Juicy flavours of bramble and plum fill the palate supported by ripe tannins and black pepper spice.

Tar & Roses can not only be used to describe the wonderful Meditteranean aromas and flavours of this Heathcote winery, but also the wonderful team of Don Lewis and Narelle King! This Heathcote Sangiovese shows the classical sour cherry flavours with a balanced and integrated structure that is crying out for a antipasto plate.

Legendary Victorian winemaker, Don Lewis, teams up with Narelle King to create Tar & Roses. (Try and guess who is which?!) Their rich and fruit driven Heathcote Shiraz has quickly become a favourite of many Shiraz lovers, and not surprisingly at this low price!

Pure Vision Shiraz is an elegant dry organic red wine offering complex French and American oak barrel characters, this medium to full bodied organic Shiraz is dominated by delicious berry flavours and aromas.

Tyrrell's Rufus Stone is an excellent example of Heathcote Shiraz at a reasonable price. A rich, balanced wine of deep magenta colour with liquorice and white pepper aromas. Intense dark plum flavours are given a subtle lift from the well judged French oak. Better than ever!

Wynns Shiraz continues to be one of Australia's affordable favourites. Tucked away in the cellar of many budding wine collectors, Wynns Shiraz has all the structure and pedigree of some of its higher priced brothers and sisters. Rich varietal characters of plum, spice and pepper are woven through the minty regional notes and framed by fine, firm tannins.

The 2021 Estate Grown Shiraz is a blend from Tyrrell's Short Flat, Weinkeller, and NVC Vineyards. These dry grown blocks were planted in 1968, 1970 and 1996. These three blocks produce a modern style of Shiraz that has both richness and approachability and pays homage to the classic Hunter River Burgundies (HRB) of the mid-twentieth century.

Grant Burge reds are always distinctively Barossa and this one is no exception. Vibrant colour earthy nose with blackberries and a touch of pepper and a richly flavoured palate with robust tannins.