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Ninth Island Sauvignon Blanc

Tasmania's cool climate is ideally suited to Sauvignon Blanc. Tightly structured fresh and lively this wine shows floral, herbaceous aromas with flavours of gooseberry and passionfruit with crisp balanced acid finish.

McWilliam's Hanwood Estate Tawny

A fine aged Tawny crafted from specially selected parcels of fruit. The full bodied flavour demonstrates a rich, silken palate that is beautifully balanced by a lasting clean finish.

Brown Brothers White Gold Moscato

Brown Brothers White gold Mmoscato is pale golden colour with a bright green hue. This wine was brought to life with its lively bubbles, show casing different layers of flavours including spices, hint of musk, honey and rose water. Great refreshing summer drink or branch!

Mister Bitters Cacao & Macadamia

This Mister Bitters takes the richness of Cacao Nibs and blends it with the dryness of native Macadamia nuts. Added to that a spice blend including coffee, sultanas and allspice, the result is a uniquely Australian, chocolate-forward bitters.

Houraisen Beshi Tokubetsu Junmai

Beshi is the name given to Houraisen's Tokubetsu (special) Junmai. It is beautifully balanced with a gentle but complex nose. There is fine acidity and fullness on the palate, with smoothness and a nice dry finish.

HM No 3 Blushing Pink Gin

If you love fresh Australian strawberries and raspberries then this is thegin for you. HM Blushing Pink Gin is hand crafted with an abundance of locally sourced berries. On the nose you smell the sweet blend of fresh raspberries and strawberries layered over a dry juniper base. Delicious to taste with a well balanced finish. HM Blushing Pink Gin is best served with an aromatic tonic or grapefuit sode and a slice of lemon. Gluten free and vegan friendly.

HM No 2 Woodcutter Gin

The Woodcutter is a unique gin that boldly stands on its own. It is distilled using locally grown lemons and limes and backed by notes of lemon myrtle. Medium toasted French oak spirals are added to the gin post distillation. The oak balances the botanicals creating The Woodcutters smooth caramel finish and honey like colout - the oak is also the basis of the Woodcutter game. The Woodcutter is best served with a slice of fresh lime and dry ginger ale. Gluten free and vegan friendly.

HM Gin No 1 Rare Dry Gin

Gold medal winner and judged Best Australian London Dry Gin at the World Gin Awards 2023 - London. Bright and refreshing on the palette and crafted in the classic London Dry style, HM Rare Dry Gin contains the perfect mix of botanicals. Hints of citrus and spice over a well-balanced juniper base gives a uniquely smooth finish. HM Rare Dry Gin is the perfect base for any cocktail and is equally delicious served over ice. Made for all gin lovers, we know that after the first sip this will become your go to gin. Gluten free and vegan friendly.

HM Gin No 5 Orange Squeeze Gin

Awarded Bronze in London at the World Gin Awards 2022. HM No 5 Orange Squeeze Gin has a commanding navel orange flavour and aroma under pinned with a double dose of juniper berries. Incredibly smooth on the palette with a subtle hint of spice. This crowd pleaser is HM Gin's number one selling gin and you'll know why on first taste. Best served with a light tonic or soda with a slice of orange. Gluten free and vegan friendly.

The Bitter Truth Lemon

The Bitter Truths Lemon Bitters was the first lemon bitters on the national and international market when released in 2006. The Lemon Bitters is fresh, fruity and tangy with an intense citrus aroma and flavourful notes of coriander and cardamom. Primarily suited for drinks based on clear sprits like Gin, Vodka, Blanco Tequila and Light Rum but works well with most drinks.