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The Remarkables Hidden Parcel Pinot Noir

Located on the southeastern shore of Lake Wakatipu, The Remarkables mountain range rises sharply to create a dramatic backdrop for the surrounding waters. Sourced from Bendigo, a sub-region in Central Otago, this hidden parcel is an intensely flavoured Pinot Noir, a classic expression of this terroir. A vibrant and youthful wine displaying notes of red cherries, spiced liquorice and potpourri which leads to an attractive length on the palate.

Mud House Claim 431 Vineyard Pinot Noir

Mud House have asserted a reputation for Pinot Noir in a crowded New Zealand marketplace by proving excellent varietal and terroir driven examples like this Golden Terraces Vineyard Pinot Noir from Central Otago at some great prices. With lifted aromas of dark cherry and berry fruit with underlying notes of mocha and cinnamon giving way to a sumptuous palate of bramble and spice characters with considerable length.

Invivo Pinot Noir Central Otago

Two Paddocks Picnic Pinot Noir Australia

Black Grape Society Master Pinot Noir

This wine has an intriguing, bright garnet hue, captivating on the nose with ripe cherry, wild strawberries and bramble notes. On the palate, the wine is rich and flowing with tantalising bready sweetness. Rich boysenberry flavours are supported by elegant French oak, lending spice and toasty notes. The finish is lingering and complex, bright with natural acidity.

Terra Sancta Wines Pinot Noir

Chard Farm Manata Pinot Noir

100% Central Otago Pinot hand harvested in the Cromwell area. Low yields, small lot fermentations, and gentle handling have produced an opulent wine with silky texture and a powerful finish.

Chard Farm River Run Pinot Noir

This wine is made from grapes grown in vineyards in different sub-regions of Central Otago. It captures the character of each vineyard giving us bright, fresh sweet fruit with savory and herbal tones and good texture and mineral length.

Grasshopper Rock Central Otago Pinot Noir

Akarua Rua Central Otago Pinot Noir

Freshly picked strawberries, raspberries and red rose petals on opening, followed by darker notes of black cherry, roasted star anise and cinnamon. The palate is juicy and soft, with fine tannins and bright acidity. A perfect and accessible snapshot of Central Otago.