Brand Summary: Inspired by the charm and elegance of a French patisserie, Patisserie invites consumers to indulge in a new level of deliciousness. Reimagining the wine experience, Patisserie delivers layers upon layers of flavour, sophistication, style, elegance and delight paired with an invitation to ‘treat yourself’ to the most delicious wines ever. Tasting Note: This Moscato is a playful, sweet-styled wine bursting with vibrant raspberry notes and a touch of creamy pastry richness. Lightly sparkling, it’s bright, juicy, and full of charm — just like its namesake dessert. A perfect treat for those who love their wine with a little whimsy and a lot of flavour.

Another outstanding Pinot Grigio from Pizzini. Aromas of ripe pear lead the way in the bouquet and the palate is fresh with crisp, zippy acidity very true to the grigio style. Enjoy it with seafood.

Moscato, the perfect summer sipper or partnered with any weekend brunch, is a light bodied fruits driven wine. On top of that, Hardy's have delicately made this Stamp of Australia Moscato with a hint more of rose petals and sweet spices. Well chill before serve.

Distinguished by true to the varietal lemon, citrus, spice and tropical fruits, a delightful edge of minerality and crunchy fresh acidity, Tahbilk Marsanne can be enjoyed as a current vintage release or allowed to develop signature honeysuckle and marmalade characters if carefully cellared.

This is one of the finest Chardonnays produced in Australia. Sourced from vineyards in the High Eden, Mountadam's Chardonnay expresses fruit of peach, nectarine and nashi pear with undertones of spice and nutmeg. A true Chardonnay lovers delight.

Rewild Sustainable Made wine is all about helping improve our environment, working with Nature to put back more than we take out. Produced by Duxtons Vineyard who are driven by Actively Reducing Our Footprint, Engage in Water Saving Initiatives, Renewable Energy and are also strong supporters of the 'Saving Our Species' project.Rewild Moscato has appealing apricot, peach and sherbet aromas, with a crisp finish.

Sweet summer strawberry on the nose with a hint of musk, with hints of cream layered over the top. A well balanced wine with some sweetness and great acidity to cut through the palate.

Brown Brothers Moscato Zero is mildly fizzy with lifted aromas of citrus, sherbet and freshly cut grapes. A nod to delicate fruity flavours of Australia's bestselling Moscato. Enjoy chilled alongside savoury snacks, cheese or dessert.

Brown Brothers Moscato Mango Swirl is inspired by ripe juicy mango and subtle coconut cream, this Limited Edition white wine combines Australia’s best-selling Moscato with a dash of flavoursome mango and coconut nuance. It is clean, fresh and balanced. Served well chilled and enjoy while young and vibrant.