Hahn SuperDry is brewed by combining the best of modern brewing technology with the finest ingredients, resulting in a full flavoured, crisp and refreshing low carb beer. The long brewing process breaks down more of the natural sugars to deliver a genuine SuperDry taste, with only a third of the carbs youll find in other full-strength beers.

The 'Big Cold Beer', Victoria Bitter has long been Australia's favourite beer. The great taste brewed to deliver full-bodied flavour when ice cold, will quench any hard earned thirst. Unashamedly full flavoured and full strength at 4.9%, VB's legendary taste is here to stay ... matter of fact, we got it now!

Tooheys Extra Dry is Australia's fifth highest selling beer (Nielsen April 2010) and is well known for its clean, crisp taste. Its dry finish is achieved by an extended fermentation, ensuring minimal residual fermentable sugars. Wonderful fruity, malty notes accompany a mellow middle palate, leaving a clean aftertaste.

The Bendigo wine region is renowned for some of Australia’s best Shiraz. The red Cambrian soils, an important part of the terroir of the region, produce the signature inky depth of colour and deep, dark complex fruit profile. The wine offers a complex array of fruit aromas of black fruit, spice, cloves and plum and crushed dried herbs. On the palate the wine is tightly packed full of black fruit, spice, cloves, and plum. The oak characters are beautifully integrated into the wine, giving the wine structure and adding power, balance, and a savoury richness. We have power and intensity, yet suppleness and our hallmark Rhone like qualities. Whilst a superb drink on its own, the suppleness of this wine allows it to make friends with many food options. Some of our favourites to enjoy it with are a hearty cassoulet, a juicy rib-eye steak or slow roasted lamb shoulder - with plenty of roast potatoes!

Now available in the perfect 710ml sharing size, Corona's famously smooth, refreshing taste can be enjoyed with good company from a place you'd rather be. Garnish your Corona beer traditionally with a lime or lemon wedge to highten the citrus aromas and flavours.

The unique Stella Artois yeast strain (the very same yeast strain first used by the Artois brewmasters) adds a light to moderate fruity, cooked pineapple aroma and creates a clean, crisp medium bodied flavour with hints of cooked vegetable. The Saaz hop also produces a unique bitterness which is well balanced with the malted barley, giving Stella Artois a subtle but pleasant grainy, sweet finish.

The ever-popular flagship brew of Dutch brewing giant Heineken International, founded in 1864 by Gerard Adriaan Heineken in Amsterdam. Crisp, clean and refreshing, this ever-popular beer is a classic European style Lager.

Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.

Fully imported from Holland, Hollandia is brewed in the traditional way creating a beer that is crisp and refreshing in the northern European lager style. Careful selection of hops and barley ensures Hollandia will become a firm favourite of lovers of the style.

Estrella Damm is a Spanish Lager, with universally appreciated character and taste it is ideal for drinking at any time. Its high quality is due to the finest selection of raw materials and the meticulous brewing process. It stands out for its creamy hops-flavoured froth and refreshing taste. It has been brewed in Barcelona since 1876 and is the flagship beer of S.A. Damm, a prominent Barcelona brewery.