McWilliams On The Grapevine Shiraz
Rich dark purple with a crimson hue in colour. Intense dark fruit aromas of plum, and forest berries with hints of spice and vanilla. Rich and smooth with lashes of dense sweet fruit and soft tannins.
Riverside Landing Shiraz
A product of the historic wine region of South Australia, Riverside Landing Shiraz is rich with plum and berry fruit flavours with just a hint of spice. This drop goes well with barbecued meat or Italian cuisine.
Black Knight Red Heart Shiraz
Black Knight is the complementary range to the estate wines from Welshmans Reef Vineyard. A fantastic showcase of Central Victoria, this rich and juicy Shiraz is packed with berries and backed up with fine tannins. Designed to drink now, and recommended by Australian Wine Showcase with 93 points!
La Cantina King Valley No Preservatives Added Shiraz
This is a full bodied wine with a hint of pepper on the palate. It is filled with fresh ripe berry fruit characters balanced by soft toasty oak.
Koa Pinot Noir
Enjoy the delicate grape of Koa Pinot Noir, a silky red from the Adelaide Hills region. Pinot Noirs can be savoured young and have flavours of fresh, red fruits that develop into deliciously savoury note on the palate. Pair this one with casual dinners and catch ups with friends.
Minchinbury Shiraz
This wine sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.
Minchinbury Merlot
This Merlot, sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.
Minchinbury Pinot Noir
This Pinot Noir, sourced from premium Australia wine regions, is a light bodied, elegant wine highlighting the ripe plum fruit on the finish.
Minchinbury Shiraz Cabernet
This blend, sourced from premium Australian wine regions, has spicy dark berry fruit flavours which are enhanced by a smooth and well rounded palate.
Minchinbury Cabernet Merlot
This Cabernet Merlot, sourced from premium Australian wine regions, has fresh dark berry fruit flavours balanced by soft tannins.