From the stable of Ed Carr, arguably Australia's finest sparkling wine maker comes the Yarra Burn range of wines including this non vintage Yarra Burn Premium Cuvée Brut. The wine shows lifted citrus and stone fruit aromas with nuances of toast and mushroom. The palate shows great structure, elegance and persistence of flavour.

Combines the flavours and structure of Chardonnay and Pinot Noir. Secondary fermentation in bottle has added creamy and bready complexity to the wine while retaining vibrant fruit aromas and flavours.

Saint-Hilaire Blanquette de Limoux is sourced from the oldest sparkling wine producing region on the planet! In 1531, Benedictine monks from Saint-Hilaire were producing a still wine made from the Mauzac grape and stumbled upon bottles going through secondary fermentation. The appellation of Blanquette de Limoux was born! Still made in the same, traditional way today, Saint-Hilaire Brut displays aromatic flavours of peach, pear and green apple skins with a wonderful, full, creamy mouthfeel. Think non vintage Champagne for a fraction of the cost!

Moët & Chandon Brut Impérial, with its perfect balance of Pinot Noir, Chardonnay and Pinot Meunier has become one of the world's most-loved Champagnes. 'Moet' is characterised by bright fruitiness and elegant maturity. The palate reveals subtle pear, citrus and brioche notes. In recent years the price of Möet has become extremely affordable and can be enjoyed for all celebratory occasions.Every effort is made to include a gift box with delivery, however this cannot be guaranteed.

Grant Burge, while normally known for full bodied reds, produce an exceptional sparkling here with an attractive nose of strawberry, stone fruit and biscuity notes leads to a richly flavoured, generous palate with a creamy mouth feel and beautifully crisp finish.

Chandon Vintage Brut is a fine elegant sparkling produced from grapes sourced from multiple cool-climate regions, with a slant towards quality Yarra Valley fruit. A reductive, flinty aroma overlays quince, nashi pear, pine nut, citrus blossom and lemon zest. Toasty brioche and chalky mineral aromas present in the background. An excellent palate, with primary fruits of tangy lemon and kaffir lime, backed up by secondary flavours of fresh pastry. Tightly wound acidity with remarkable freshness.

One of the French Sparkling Bargains of the Year! This Crémant de Limoux is sourced from the oldest sparkling wine region in the world which continues to produce these amazingly flavoursome, yet affordable sparkling wines. The Sieur d'Arques Aimery Grand Cuvée 1531 is a multiple award winner, picking up no less that 8 gold medals over the past couple of years. Don't miss this quite phenomenal opportunity to purchase a truly quality sparkling for a phenomenal price!

Mumm has a long and proud history of producing the one of the world's most consistent Non-Vintage Champagnes on the market with elegance, length of flavour and a pristine finish. Mumm's quality year in, year out is assisted along by the quite staggering amount of reserve stock available in their cellars consisting of all their prestige wines. Not only is this the perfect celebratory Champagne it is also a wonderful food pairing wine due to the high proportion of Pinot Noir lending a definite complexity that has become a trademark.

Lanson Black Label continues to stand out in the non vintage Champagne crowd with its quality consistency year after year. Lanson, with its pedigree and history that rivals any Champagne house, is easily one of the best value non vintage Champagne's, with its fine and elegant palate that continues right across the tongue. A soft and pure texture follows showcasing the delicate acid structure of one of the true Champagne bargains.

Chandon Non Vintage Brut is a classic in Australian sparkling. Well loved and a firm favourite by those who love a bit of bubble in their glass. Quality has always been a constant with Chandon Brut and has become a benchmark for every other Australian sparkling to aspire to. Fresh, vibrant and always reliable, Chandon Brut should be enjoyed with seafood or as a part of any celebration.