Château Grillet
Tenuta dell'Ornellaia Bolgheri Superiore Rosso D O C
Founded in 1981 by Lodovico Antinori and named after the grove of flowering ash trees that surround the winery, the estate over looks the Tyrrhenian Sea with views stretching to islands of the Tuscan Archipelago and as far as Corsica. Sitting adjacent Tenuta San Guido (producer of Sassicaia) this is one of the estates that helped put Bolgehri on the map, along with Lodovicos older brothers Solaia and Tiganello, as well as Sassicaia. There are 3 wines in the range, the flagship Ornellaia; its second label, Le Serre Nuove; and its entry-level gem, Le Volte. Grape Varieties in 2014: 45% Cabernet Sauvignon, 38% Merlot, 10% Cabernet Franc, 7% Petit Verdot. The 2015 vintage comprised 53% Cabernet Sauvignon, 23% Merlot, 17% Cabernet Franc, 7% Petit Verdot.
Chateau Cheval Blanc 1er Grand Cru Classe A
Soft, smooth and a fantastic expression of Cheval Blanc. Sweet red cherries, black currants, lavender. The palate is silky with great length, all framed with the hallmark superb balance. Wonderfully elegant, with the dominance of Merlot in the blend playing all the right cards.
Château Ausone Saint-Émilion Grand Cru
Domaine Mongeard-Mugneret Grand Cru
One of the finest and most ethereal of all Burgundies, Domaine-Mugneret Grands-Échézeaux comes from a small 1 hectare plot of old vines averaging in age between 40 and 70 years. Silky and intense with a beguiling perfume of violets, fresh cherries, earth, leather, forest floor and truffle, the wine shows lovely volume and density with the structure to age gracefully over many years.
Dominus Estate Dominus Cabernet Blend
Domaine Bruno Clair
Dom Perignon P2
P2, meaning 'second plenitude', is energy at its peak, Dom Perignon in high definition. It is the result of 16 years of elaboration: extra - time of maturation on the lees, constantly monitored and tasted by the Chef de cave to determine the perfect time for disgrorgement. A stunning indulgence. Richard Geoffroy was born in the heart of Champagne country. He has now been Dom Pérignons Chef de Cave for over 25 years, arguably the highest position in Champagne, and he alone is responsible for deciding whether or not to declare a Dom Pérignon vintage. The new 2006 is the fifth straight vintage from Dom Pérignon. His vision is to express the nuances of the vintage while creating a Champagne that is vibrant, intense and complex. Dom still provides one of the greatest Champagne experiences.
Domaine Dujac Aux Malconsorts 1er cru
DOMAINE DUJAC Aux Malconsorts 1er cru, Vosne-Romanee
Chateau Ausone 1er grand cru classe
Though it has never been absolutely proven, Chateau Asone is rumoured to be the 4th century home of a Roman villa belonging to the classical poet Ausonius - and indeed, part of the estate does contain archaeological remains of a Roman villa. Needless to say, its a local estate of great pedigree and despite its incredibly lengthy history, it has only changed familial hands three times, culminating in the 17th century with the Dubois-Challon-Vauthier family, in whose descendents hands it remains today. Widely regarded among Bordeaux winemakers to be home to some of the best terroir in the region and that terroir, along with the skilled hand of Alain Vauthier, have made it one of the best producers of Bordeaux wine in the world. Renowned for its unique flavour and rich, full-bodied minerality, the 2016 has been lauded for its regal yet stunning and ethereal character, and widely regarded as one of THE wines of this years vintage.