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Château d'Armailhac

Château Lynch-Bages

Château Rauzan-Ségla

Château Léoville Barton

Château Léoville Poyferré

Le Clarence de Haut Brion

Chateau Pichon Longuev. Baron

Pavie Decesse

Chateau Pavie Macquin St Emilion

Raspberry and fresh cherry abound on the nose with hints of mint and rich fleshy plum. A mixture of deep clay on hard limestone gives perfume and richness whilst retaining elegant acidity. The lifted fruit is delicious with savoury chalky tannins

Chateau Haut-Bailly

While the estate known as Chateau Haut-Bailly dates back to 1461, its wine production began in 1530, falling into the hands of the de Leuvarde and Le Bailly families in 1630. It was purchased in 1998 by Robert G Wilmers, a Harvard-educated banker, and his French wife Elisabeth and under their care, the estate has begun producing some of the best wines in its history. The cellars and production procedures were renovated and modernised and this year, the Chateau itself was awarded government recognition of its cultural and vinious heritage.