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Almaviva is composed of Cabernet Sauvignon, Carmenere, Cabernet Franc and Petit Verdot. In 2015, it earned James Suckling’s illustrious ‘Wine of The Year’. It is an energetic and elegant Cabernet, with intense aromatics and a full body. Almaviva sees Baron Philippe de Rothschild and Concha y Toro in collaboration. Founded in 1997, the vineyard is located in Chile’s Maipo Valley. The aim? To make French style ‘grand cru classé’ quality wines in Chile.

The Santa Rita Casa Real Reserva Cabernet Sauvignon 2021 is a bold and complex wine from Chile. Its deep ruby red colour is a striking introduction to the intense aromas of ripe blackberries, dark cherries and subtle hints of cedar and tobacco. On the palate, this full-bodied wine delivers a rich and velvety texture, with ripe tannins and a lingering finish. The flavours of dark fruit are balanced with notes of oak and spices, creating a harmonious and elegant profile. The use of high-quality grapes from Santa Rita's vineyards in Chile is evident in the depth and structure of this wine. This 2021 vintage showcases the exceptional quality of Santa Rita's winemaking, making it a must-try for any Cabernet Sauvignon lover. Enjoy now or cellar for future enjoyment.

Bahans Haut Brion is the second wine of the famous Chateau Haut Brion of Pessac Léognan and is usually excellent buying, at only a fraction of the price of its bigger brother. Fruit forwards, soft round stylish offering hints of figs, plums, black currants, cherries and minerals.. Soft with supple tannins.

The balancing act of Chateau Montrose sees 53% Cabernet Sauvignon, 37% Merlot, 9% Cabernet Franc and 1% Petit Verdot and for the first time an inclusion from the recently purchased vineyard parcel of Phelan Segur. Chateau Montrose is considered a top producer from St-Estephe, known for potential in cellaring and considered unique for its style, which is set to 'vin de garde' wines. The estate property is set on gravel-based soils and sits in what is conisdered a microclimate, also conspiring in the unique perfumes, composition and forimdable structure of these wines. 2010 has been spectacular for Montrose power and presence, and will be a worthy wine to drink in a decade to 75 years.

While it is true that lovers of Pauillac wines can sometimes be divided over their love of the wines from Lynch-Bages, it will go without question that the wines produced from the magnificent 2009 vintage are sure to be coveted by all. Vintage conditions were simply perfect and have allow this Pauillac producer to embrace its love of plush, fruit forward wines and yet deliver a wine of immense power and structure.

Château Figeac is a wine estate that had a very long history. It was once part of the Cheval Blanc estate, whichs soils was well known to be two-thirds of gravel, allowing Cab Sauv, Cab Franc and Merlot to grow flourishingly in the area. The 2010 Figeac, had a beautiful complexity to enjoy now or the longevity to cellar for those who prefers. Wine will benefit from decanting.

This Cote Rotie Chateau D'Ampuis 2007 by Guical is made from 93% Syrah and 7% Viognier from 7 exceptional terroirs: Le Clos

Warm, complex, earthy spice tones with a lovely richness. Powerful yet elegant and ageing beautifully.