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R de Rieussec, Château Rieussec's dry white wine, is a blend of 59% Sauvignon Blanc and 41% Sémillon, with 20% fermented in barrels to enhance aging potential. It features a beautiful bouquet of citrus-tinged tropical fruits. On the palate, it is powerful and harmonious, showcasing flavors of citrus, mango, and papaya, complemented by energetic acidity and a textured mouthfeel. The finish is complex and refreshing. Perfectly paired with Asian dishes, spicy fried chicken, or mixed vegetables, this wine is a delightful choice for a variety of culinary experiences.

Few places seem to posses the divinely ordained right to produce Bordeaux’s other iconic export, Sauternes, quite like Clos Haut-Peyaguey. Across 12 hectares of plateau-topping Premier Cru Classé vineyard, Semillon (and a smidge of Sauvignon) grapes patiently wait out summer for the noble rot to set in. We’re talking about botrytis, of course. Once it does, the sweetest grapes are handpicked for vinification before being sent for a French oak siesta. The result is one of the world’s most revered sweet white wines. Unctuous and syrypy; floral and fruity; jammy and spicy: trés magnifique!

Aromatics: Vibrant juicy red apple notes with yeasty character. Palate: Textural and delicious on the palate, with a lovely mousse and great intensity. This is a truly beautiful methode tradionnelle. Generosity and body from the Pinot Gris, driven and energetic sparkling perfect at the table. About the wine: Work of the soil by ploughing to encourage deep roots for a better terroir expression. The vines that make this wine are in average 40 years old. Hand-picked, prise de mousse with natural sugar from the grapes. Disgorged to order from at least 30 months on lattes. No dosage.

The Domaine aux Moines Vin de France Le Berceau des Fées 2023 from the Loire Valley in France is a truly enchanting wine. From the highly esteemed Domaine aux Moines, this vintage of 2023 showcases the exceptional quality of their winemaking. On the nose, delicate aromas of ripe red berries, cherries, and a hint of spice tantalize the senses. The vibrant ruby color of the wine is a feast for the eyes, while on the palate, the flavors of juicy strawberries, plums and a touch of earthiness dance harmoniously. The tannins are smooth and well-integrated, providing a velvety texture, and the finish is long and lingering, leaving a trail of subtle vanilla and oak. This wine is a true representation of the renowned terroir of the Loire Valley and is sure to delight any wine lover. Savor it now or let it continue to evolve for years to come.