Produced from old low yielding Hunter Valley vines this Verdelho has lifted lychee lime and tropical fruit aromas and ripe spicy flavours with zippy acidity.

The Audrey Wilkinson Verdelho shows lifted tropical aromas with hints of spice and ripe melon.The palate has lashings of fruit salad and hints of apricot and citrus zest.

Alpha Box & Dice, located in McLaren Vale, is undertaking a "Wine Alphabet" project where each 'letter' represents a distinct winemaking venture, aiming to create a comprehensive collection of wines that showcase the various styles and grape varieties found in the well-known wine regions of South Australia, such as McLaren Vale, Adelaide Hills, and the Barossa Valley. Picked early in the morning and gently pressed to tank where it is naturally fermented and matured for 5 months on lees.

Black garnet color. Bright aromas and flavors of blackberry pie, pistachio nougat, and powdered lime with a satiny, lively, fruity medium-to-full body and a smooth, complex, long blueberry cobbler, minty spices, and chocolate finish with chewy tannins and moderate oak.

Varietal aromas of mint and cassis are well matched with subtle vanillin oak on the nose. The palate is supple and smooth the blackcurrant flavours framed by fine ripe tannins. Try it with roast lamb.

Ponting Wines is a collaboration between one of Australia’s most celebrated cricketers, Ricky Ponting and Ben Riggs, an award-winning Australian winemaker known for uncompromising, high quality wines. Masters of their craft, their partnership has been forged to celebrate their dedication and achievements. “Raising a glass with team mates at the close of play, when the game was done and the crowd was gone, they were the special moments.” - Ricky Ponting This is a wine that honours that tradition and is the perfect ‘finale’ for any get together. “Soft and silky in style, this wine shows generous red berry fruits with touches of mint and clove. Langhorne Creek is famous for wines of pure drinking enjoyment and this is a wine of great character and style.” - Ben Riggs. Food Matching: Fillet Steak.

At Gemtree we farm our estate vineyards organically and biodynamically. This philosophy rewards us with fruit full of flavour and purity; these are the gems from which we craft our fine wines. The waning crescent moon is a time for relaxation. This Fiano is crisp, fresh, floral and textural. A perfect accompaniment.

Colour The colour is a brilliant pale straw with youthful green hues. Aroma A very clean peach and nectarine note comes forward with kaffir lime and fresh cucumber lift. Palate The palate begins with a gentle and delicate melon flavour which grown and fills the mouth with nectarine, mandarin and lime flavours with a fine creamy texture. The finish is long and fruit juicy leaving you wanting more. Food Pairing “Enjoy with roast chicken, light duck and quail dishes, margherita or prosciutto and pizza, tempura prawns and chicken Caesar salad.”

Light bodied, bright and bursting with clean, clear flavours of lime and Granny Smith Apple. Mouthwatering acidity and savoury, pithy texture draw out the palate, making it an ideal foil to fresh seafood dishes.