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Bursts of fresh pear and apple, stone fruits and creamy almond.

Pizzini Arneis is grown and made in the foothills of the King Valley. This delicate grape ripens slowly in the protective Autumn mists and shows a bouquet of quince and almond and the palate displays wonderfully elegant fruit flavours.

Arneis, a crisp, crunchy, spicy Italian white originating from Piedmont, Italy, traditionally made without oak. Dal Zotto are owned and managed by the Dal Zotto family where their vineyards, winery and cellar door lie cradled in the tranquil King Valley in the foothills of the spectacular Victorian Alps of northeast Victoria. Their Arneis shows all the trademark lifted aromatics and crunchy acidity of its Italian cousins. Enjoy with great company and a plate of seared scallops.

YarraLoch Arneis is an elegant wine showing restrained ripe lemon and hints of green herb on the nose. The palate is fresh and minerally with flavours of lemon, green apple and herbs with a crisp steely acid finish.

The King Valley has become something of a treasure trove for impressive Italian varietals. Christmont La Zona Arneis has classic almond, pear and apple aromas that abound. The palate is crisp and juicy with tangy lemon pith characters.

Rutherglen Estates Arneis features a bright straw colour, with yellow shades offering a beautiful appearance. A swirl of the glass offers subtle spicy and herbaceous aromas. The generous palate is brimming with pear and almond flavours, balanced by fresh acidity. These wonderful flavours and fragrances combine to end the wine in a delicate and lingering finale. This enticing Arneis has been crafted for immediate consumption, but can also be cellared for 3 years from vintage. It matches perfectly with fresh fish, pasta and Italian dishes. 

Apples, Pear and maybe a touch of chamomile and acacia flowers. Dry, medium-light bodied, non-oaked, crisp, fresh white fruits and a faintly stony tone.