ColourA very pretty salmon pink.AromaFresh, bright red fruits and spice with a little of the typical Nero d Avola quince character coming throughPalateLovely crisp flavoursome palate with good texture and acidity and a long dry, savoury finish lingering with rhubarb and quince.

Aromas of rose water, cumquat and strawberry. The strawberry characters continue on to the palate, along with cherry and the delicate flavour of lychee. The wine is soft, textural and easy drinking, best served chilled. ‘There has been a concerted effort here to work the wines less, as a means to craft intuitive expressions of heart and site. And it shows! Harvested at the point of optimal flavour and freshness. The scents are a saline scrimmage of rose petals, musk, bergamot, verbena, quince and mandarin. The mid-palate is plump and juicy. The finish, long and mellifluous, flecked with salt crystals and mineral pungency. Reliant more on chew than any sense of tweaked freshness. Very good rosé’ - 93 Points

A fresh, lifted bouquet with delightful notes of rose water and summer berry pudding. Bright and energetic with a juicy acidity - reminiscent of fresh yellow plums. The palate is awash with berry fruit character and maintains a dry, chalky tension with moreish bitter orange complexities. Serve it nice and chilled in the warmer months, its great with spicy food.

The aroma is fresh and perfumed, showing bright raspberry and some red cherry, with hints of floral violets.

Redolent with bright red fruits, tart cranberries and musky spice. Black plum and fresh rhubarb slide across the palate. Sweet fruit is perfectly balanced by subtle savoury notes.