This Reserve Shiraz is a true expression of our 1976 Block N, planted by our family in 1976. A deep ruby red hue leads to aromas of glazed cherry and earth notes. the palate is medium bodied but with good concentration of black fruits, savoury tannins and great length. This Reserve Shiraz would benefit from cellaring and we recommend decanting before serving.

Brilliant colour, dense red right to the edge. Sweet, blackberry and mulberry nose highlighted with French Oak. Fruit, wood, alcohol and tannins are combining for a wonderful long finish. Medium bodied, will only get better with time. In balance now, but it would be a shame to drink it too soon – 2018 onwards.

This full flavoured, vibrant, modern Shiraz from the high altitude Orange region. Rich varietal flavours of shiraz are to the fore, overlaid with regional pepper and earth. A whiff of good French oak completes the picture. A wine to cellar or savour, your choice....

This is a classic cool-climate Shiraz; medium-bodied, fruit driven with distinctive peppery overtones.

Rockbare's second label, Mojo Shiraz punches way above it's weight in the quality division. Rich and ripe, this versatile wine would not be out of place at the dinner table or at a BBQ.

6ft6 Shiraz is a rich, succulent and savoury style of Shiraz. More about finesse and complextity than potency, this red reflects the Moorabool Valley's ability to produce a more refined style than most warmer regions. Unless you have more will power than most, enjoy this Geelong red while young and fresh.

Aromas of plums, spice and background peppery hints lead to a richly flavoured palate of blackberry, plum and anise fruits. Firm, supportive tannins will hold this release in good stead for further cellaring.

A beautifully elegant form of Shiraz from Picardy displaying notes or red fruits, cracked black pepper and spice. A fresh, vibrant wine with suede like silky tannins and a wonderfully lingering finish. Super stylish effort.

From Orange in NSW, this Shiraz is a good introduction to the qualities of this emerging area. It shows aromas of plum and spices and the palate is all about the fruit with little intrusive oak.

One of the Yarra Valley's up and comers, the Punt Road Shiraz is almost black in colour with aromas of cassis and a whiff of licquorice. A palate of plush plums and blackcurrant follows with flash of peppery spice. Kate Goodman continues to do a stellar job at one of the Yarra Valley's best wineries.