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Cherry red. Enticing primary aromas of ripe strawberries, cherries and roses are highlighted with hints of earthy chocolate. Bright summer berries fill the lively, medium weight palate. The luscious Grenache is complemented and structurally enhanced by the darker berry flavours and ripe tannins of the Shiraz and Mourvèdre, offering immediate appeal, whilst with age the wine will develop an attractive, savoury complexity.

Made from one of the oldest Languedoc grapes, Belardent is an outstanding white wine from the Mediterranean sea shores. Carefully crafted according to Appellation winemaking specification, it also benefits from the winemaking history of its production area. Refreshing, it has lovely aromas of citrus and mineral flavours that will get along perfectly with seafood delights! The Picpoul de Pinet winegrowing area runs along the southern French coast, separated from the waves of the Mediterranean only by the Etang de Thau. This lagoon is Frances second largest lake. Harboured by the town of Sète, it is famous for its delicious oysters that are the perfect combination for a Picpoul de Pinet. The Picpoul de Pinet terroir consists of a triangle bounded by Agde, Pézenas and Sète : a limestone plateau basking in the rising sun covered with highly perfumed garrigue, rows of vines, and scattered pine groves. Thanks to its terroir, the region produces mineral wines with lovely and refreshing citrus aromas.

Dry Rosé that is beautifully pale pink in the glass, subtle and refreshing savoury notes up front which lead into cherries and strawberries on the nose and a palate balanced between fresh fruit and lingering acidity.

With a brilliant colour reminiscent of a Mediterranean sunset, the Fleur de Thym Rose is a true expression of French coastal living. Light and delicate aromas of wild berries and Provencal intermingle in this sophisticated rose. The flavors are balanced by a lively acidity, making it incredibly easy to enjoy and pair widely with the fruits of the sea and other uncomplicated dishes.

Torresella Rosé is made from Pinot Grigio which has been grown in Northeastern Italy for over a century. Fresh delicate aromas on the nose, followed by mellow fruit and well balanced acidity on the palate. The perfect accompaniment for fish and seafood.

Bodegas Borsao is a coming together of 3 progressive cellars in the Campo de Borja zone, sitting just south west of the famous Rioja region. Producing wines of freshness, vibrancy and affordability. Consistently rated as one of the best-value by leading US wine critic Robert Parker Jr, Dan Murphy's is very excited to have them onboard.

Sourced from one of France's most underrated Chardonnay appellations comes this delicious white from Limoux. Domaine Astruc has bright gold in colour, this oak-matured Chardonnay from the Languedoc displays rich aromas of hazelnut and cashew. The palate is restrained and textured with citrus flavours and crisp acidity.

From the world-famous Chateau de Beaucastel, this medium-bodied, Southern Rhone red is packed with juicy red berry fruits and savoury complexity. Finishing dry, it's a winner with grilled meats.