19 Crimes Blanc de Blancs
Blanc de Blancs translates as white of whites to make this wine we stole grapes from our Hard Chard snatching them off the vine early to lock in their fresh crispness. A light-bodied sparkling, clean and zesty style, with a crisp finish. A criminally easy wine to enjoy in many ways. Break out a bottle and celebrate with your gang!
Franklin Tate Estates Traditional Chardonnay
The Tate family are one of the most famous wine names in Western Australia, especially in Margaret River. It was the Tate family who began Evans & Tate decades ago and today the Tate name is re-born under the Franklin Tate Estates label. Franklin, son of John, has sourced some of the most prestigious vineyard sites in Margaret River and has highly regarded winemaker Rory Clifton-Parks to hand-craft the quality wines, like this traditional Chardonnay.
Tempus Two Lighten Up Prosecco
A full flavoured wine with lower alcohol and reduced calories this wine can be enjoyed on any occasion. This prosecco is bursting with citrus and pear aromas that mingle with delicate bubbles for a lasting, crisp finish.
Jacob's Creek Twin Pickings Sauv Blanc Moscato Bianco
Fresh and light to finish, yet a lovely balanced sweetness carries tropical notes to your pallate. This wine is a perfect match for desserts such as passionfruit bavarios or a summer fruit trifle. Also a great match with spicy Thai curries.
Franklin Tate Estates Alexanders Vineyard Chardonnay
Only the finest fruit from the very best vineyards available to Franklin Tate Estates make their way into the Alexanders Vineyard range. Named after the patriarch of the Tate family, the Alexanders Vineyard Chardonnay is sourced from the heart of Margaret River and was chosen due to Chardonnay's love and suitability to the region. Rich and complex buttered notes are blended together with a citrus precision that permeates the entire palate. A brilliant example of premium Margaret River Chardonnay.
Jam Shed Chardonnay
White wines can be jammy too. Try this delicious Chardonnay giving you all the warm, buttery feelings. Hints of this or notes of that. You want the 411, ok, here it is. Vanillin, nougat and toasted nut flavours with ripe peach and citrus fruit finishing with a soft jammy mouthfeel. The creamy buttery texture is perfectly balanced by luscious acidity and framed by skilfully selected oak. Pair with chicken and pork, creamy pasta, spicy seafood, Asian influenced dishes, and salads. Perfect for those Summer evenings & al fresco dinners.
Jacob's Creek Sparkling Rosé
Another fantastic bubbles from the team at Jacob's Creek who continue to produce great quality sparklings for some great prices. The blend of Chardonnay and Pinot Noir grapes displays an elegant soft pink colour with an attractive marriage of lemon citrus flavours with fresh strawberry and red currant characters.
St Andrews Green Ginger Wine
Rosemount Diamond Label Chardonnay
Rosemount has been apart of the Australian wine scene for over 145 years and their dedication to quality can been seen in their Diamond Label range including this delicious Chardonnay. The toasty nutty flavours of the oak perfectly complement the rich melon peach varietal characters of the grape in this full-flavoured Chardonnay.
Evans & Tate Expressions Butterball Chardonnay
Ripe stone fruit, melon and pear with intense shortbread, brioche and toasted bread notes from time spent maturing on yeast lees. Rich, full and seamless. Creamy, ripe stone fruits fill the mouth on entry, with lovely shortbread and brioche flavours adding richness and complexity. This full flavoured wine is a classic style that rewards with long flavours and length but remaining in complete balance from the first sip to the last drop.