This Shiraz Pinot red blend from the Hunter Valley was made from hand harvested grapes, and then whole berry fermented without stalks. The fruit flavours have been enhanced by gentle winemaking techniques. Aged for just 3 months in old French oak, this results in a medium bodied wine with flavours of mulberries, plums and cherries, and soft sweet tannins.

"Out of the three traditional red grape varieties of the Barossa, Shiraz, Grenache and Mataro. Mataro and Shiraz have always been my favourites. Shiraz for its bold richness and Mataro for its savoury spice and earthiness. This single vineyard is nestled at the base of the Barossa Ranges in the Krondorf sub-region, it is planted in rich red loamy clay. It is sun struck during the day and is soothed by the cool air falling from the hills at night. The vineyard even though is young in Barossa terms, shows an intensity and complexity usually reserved for older vines. This wine to me is more than what’s in the bottle, it represents the on-going history of my region, the complexity of family and the chance of being able to create something I truly love."

A wonderful example of Hunter Shiraz. Ripe berries and spice with a touch of leather on the nose and a beautifully integrated palate showing plenty of juicy fruit flavour in a subtle well balanced style.

De Iuliis (De - uli - iss) wines are known for their trademark regionality and commitment to showcasing the very best the Hunter Valley has to offer. Their Shiraz is a fine balance between power and subtlety. Spice driven aromas with mild hints of the berry fruit to come on the palate. Blackberry, raspberry and dark cherry come to the fore and are in harmony with the round, soft tannins.

Typical earthy Hunter Shiraz, with leather and tobacco notes.

Bimbadgen Ridge Shiraz Cabernet Merlot is a medium bodied wine that combines the firm fruity characters of Shiraz with the length and finish of Cabernet and soft fleshy Merlot.