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Very bright colour; monolithic in proportion with more of everything, handled with great control; dark plum, bright cherry, allspice, game and charry oak intermingle for a heady mix of aromas; the palate relays this conviction with real depth and power on entry, and lightness returns as the flavours cascade from start to finish; needs much time, but will richly reward patience.

Bindi's Darshan Pinot Noir is sourced from their newer 2014 "high-density" vineyard planting. This block is planted at 11,300+ vines per hectare (composed of 4 different clones) and includes a “Crazy” 22,600 vines per hectare section, truly pushing the limits of extreme viticulture. Darshan, similar to the Original Vineyard, emphasizes fragrance and elegance, while Block 8 and Block 5 both exhibit shared characteristics of fruit richness and structural qualities. Fruit is fermented in open vats and matured in French oak barrels of which 35% are new for a period of 15-17 months.

Simply named from our address at Coldstream, the 864 range is a showcase of highly detailed micro-selections from the most exceptional single vineyard sites in the Yarra Valley. Sourced from the Henk Vineyard, Aqueduct Block. Planted in the red volcanic soils of Woori Yallock in 2008 using the MV6 clone. Immediately, very expressive and aromatic. Mixed red fruits - pomegranate, red cherry, raspberry and cranberry infused with notes of mineral and flint. Then there’s an underlying spectrum of brown spices such as nutmeg, cinnamon and bergamot plus herbal flecks of sage and thyme derived from whole bunch fermentation. These flavours cascade over the palate which is richly textured and satiny-soft adding a sense of dimension and depth as it evolves and changes with air. At once, this is bright, fresh, savoury and complex. Deceptively powerful yet totally finessed.

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