Cuisine doesn't get more aspirational that lobster. Who hasn't lusted after a fresh, plump, flavoursome lobster on a restaurant menu? Well, we've found the ideal aromatic Marlborough Sauvignon Blanc that will accompany that brightly coloured crustacean with perfection. Wonderfully crisp and fragrant with an abundance of rich tropical fruit flavours, Lobster Reef is best enjoyed this weekend straight from the fridge.

Wonderfully lifted aromatics of ripe pear and apples, underlying floral notes and a light clove spice. The palate is a ripe and rich cocktail of tree fruit flavours with a perfectly crisp finish.

Oyster Bay Sauvignon Blanc is among the leaders of Sauvignon Blanc due to its quality and consistency vintage after vintage. Oyster Bay Sauv Blanc has excellent balance and varietal intensity. The tropical fruit flavours work in harmony with the distinctive gooseberry characters. One of Marlborough's best Sauv Blancs!

Rock Lobster! As long as anyone can remember, these brightly coloured crustaceans have made the Marlborough coastline home. Their quirky nature perfectly reflected what lobster reef wines are all about. This wine is fresh and crisp and rich in tropical fruit flavours. Enjoy Now.

Wither Hills Sauvignon Blanc is amongst the very best examples of the famous Marlborough style. Always a standout, the Wither Hills is lively on the palate with herbal gooseberry and lemon-grass flavours. A definite leader of the pack.

Lifted aromas of freshly sliced pear, crunchy red apple notes, spices and more, this is a clean, lingering wine and perfect to match the amazing mussels grown in the sounds.

This label offers classic Marlborough character at a terrific price. Aromas of passionfruit and gooseberry are followed by refreshing citrus and stone fruit flavours with a fresh, crisp finish.

Vavasour Pinot Gris displays a richly structured palate featuring layers of crisp fruit, backed by hints of ginger and the long mineral finish typical of the Awatere Valley.

As long as anyone can remember, these brightly coloured crustaceans have made the Marlborough coastline home. Their quirky nature perfectly reflects what Lobster Reef wines are all about. This Pinot Gris has been infused with lemon to bring refreshing lemon and ripe pear flavours. Who knew your favourite Pinot Gris could get any better!

Pinot Gris really loves Marlborough. The Isabel Estate team always ensure that each vine is treated to the right amount of sunshine, for perfect harvests of superbly ripened Pinot Gris. This wine has rich aromas of nectarine, white pear, clover honey and hints of coconut.