Portraits Of Clare Valley Riesling
Winemaking in the Clare Valley stretches back over 160 years. We celebrate a region and its heritage by producing this selection of its finest portraits. Admired for its beautiful landscapes, landmarks and world-class wine, the Clare Valley has a lot to offer - just like this flavoursome Riesling This wine is the result of meticulous crafting, which shows lime and citrus blossom aromas, which are typical of Clare Valley Rieslings, with great depth, good length and intensity of flavour. It can be best enjoyed when paired with spicy Asian cuisine.
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Annie's Lane Shiraz
A typically full flavoured Clare Valley Shiraz from the crew at Annie's Lane; exhibiting ripe, plummy fruit characters with a touch of spice and some regional minty notes.
Annie's Lane Riesling
Annie's Lane Riesling shows attractive varietal aromas of citrus and floral notes. The palate is crisp and focused, the flavours of lemon butter and honey framed by lingering acidity. Consistently one of the best value Riesling's available.
Hesketh Sauvignon Blanc
Fresh and aromatic Hesketh Sauvignon Blanc has the Bouquet of assorted citrus. Intense limey notes, with hints of grapefruit zest. A young and vibrant Sauvignon Blanc showcasing freshly cut granny smith apples, the trademark elegance of the Adelaide Hills region.
Claymore Dark Side of the Moon Shiraz
Classic Clare strength and suppleness are hallmarks of this wine. Vibrant crimson, bursting with fruit and spice, and a soft lingering finish. We are sure you will love it, as we are over the moon about it!
Tolley Clare Valley Riesling
Tolley has been a name synonymous with the great wine for over a century. Known for a strong connection and understanding of the land and with access to some of the best vineyard sites, this Riesling from the famous Clare Valley carries fresh long natural acidity and mineral depth, with typical lime and lemon curd and full flavours.
Mr Mick Rosé
This Mr Mick Rosé is very close to the Tuscan style of rosé, with the alluring complexity of bright red fruits that lingers on the palate before a cleansing, dry finish with fresh acidity at the end. This beautiful rosé is a great match with most Asian cuisine, or with any dishes that has has a little spiciness.
Jeanneret Big Fine Girl Riesling
Almost perfect growing conditions came together with near perfect vineyard characteristics to craft this outstanding wine. Considered by the family as one of their best offerings in recent times, this wine is beautifully pale with a hint of green around the rim. Overflowing aromas of citrus and white flowers flow from the nose of this very pretty wine. The palate is balanced and dry, with lots of juicy fruit and splendid acidity to give a long, elegant and extraordinarily crisp finish. You can pair it with poached prawns with lime spiced salt, and baked scallops.
Wicks Estate Riesling
Riesling has a strong affinity for the cooler climes of the World, and it is therefore no surprise that it would produce wines of great character in the Adelaide Hills. Whilst we made the hard decision to graft some of our Riesling vines over to Pinot Noir some years back, we have retained only the most promising clones to produce our Riesling as its perhaps the top white pick amongst staff and remains a labour of love. The Riesling crop, whilst minuscule, showed hallmark varietal characters and fine acidity nurtured by the cool nights and warm sunny days. Careful sampling in the vineyard, paying particular attention to flavour development and acid levels, meant the fruit was harvested on the 14th of March when the ideal balance was reached. Lifted floral aromas and the lively citrus fruit intensity are finely balanced by the tight structure and crisp natural acidity.
Mitchell Riesling
Produced from 40 year old vines in the Clare Valley's renowned Watervale district this superb Riesling shows vibrant citrus fruit on the nose with deep minerally flavours and a crisp lingering finish.
Taylors Jaraman Chardonnay
Taylors Jaraman Chardonnay has lifted, complex aromas of subtle white peach and nectarine along with secondary aromas of cream and cashew nuts from lees stirring and oak maturation. The Clare Valley component delivers mid-palate weight and richness with fleshy stone fruit flavours of yellow nectarine and white peach, while the Adelaide Hills component delivers elegance and length with restrained citrus flavours to the mid-palate.