The artistic expression of alternative artists distance themself from the contemporary, worrying not about official trends, but focusing on creative freedom. Infamously dodging the law, paving the way for underground excellence and painting bold dreamscapes of colour. Our winemakers have crafted these wines using alternative varieties and methods, creating fresh and approachable blends unique in their style. This vibrant Fiano exhibits citrus blossom, melon and pear aromas, which continue on the palate leaving layers of flavour and a long, crisp mouthwatering finish. Best enjoyed when paired with a plate of seafood.

Life should be a celebration of community and connection. We believe that a life well shared, is a life well lived. So we created a drop worth sharing. This One for All Bubbly Moscato is bursting with freshness of zesty citrus peel and the sweet aromas of musk and pear. So go ahead, come together, celebrate and connect over this drop worth sharing.

Jacob's Creek does it again with a Chardonnay with attractive melon and fresh fruit flavours complemented by subtle toasty oak that are all hallmarks of this fresh crisp variety.

Once lovingly remembered as Houghton's White Burgundy, this classic Western Australian wine is made from a blend of aromatic white varieties and has become a hugely popular wine across the country. With its crisp and refreshing bouquet followed up with a palate bursting with passionfruit, melon and citrus characters, find out for yourself why this Houghton Original is much loved by all.

Organically grown, no additives, vegan and moderate in alcohol 'Fuzzy Bare' is the new kid on the block- fizzy, fun and ready to drink! Despite being the newest hottest kid on the block, piquette dates to ancient Greek and Roman times. It enjoyed a renaissance in the 19th century when phylloxera decimated French vineyards, making grapes so scarce every ounce of the precious fruit was used. Made from adding water to bare pressed grape skins and left to ferment, this low-alcohol, refreshing, and slightly fizzy drink Was named ‘piquette’ (prickle) and became the standard for vineyard workers at the lunch table. Aromatics of red berries and blood orange. The palate is loaded with fresh cut strawberries and sherbet that combine with a green apple acid line to make a beautifully refreshing naturally lower in alcohol beverage.

Vermentino is a delightfully complex yet refreshing wine hailing from Sardinia. Aromas of honeydew melon and lemon excite the senses developing into exotic stone fruit and tangerine flavours that are complimented by bright acid for a minerally finish.

At Cat Amongst The Pigeons, our story begins in the Barossa and is one of vision, courage and the unordinary. When three entrepreneurs found a patch of dirt in the Barossa, and where others said nothing would grow, they followed their intuition and instinct as they new it would grow something special. The Barossa region delivers wines of complexity, layers of flavour, ripe fruit, perfect balance and structure. This 2023 Riesling has citrus aromas followed by lemon and lime flavours with a crisp refreshing palate.

We believe life should be a celebration of the coming together of best friends forever. From the ones with matching tatts and broken heart friendship bracelets, to the quieter 'always have your back' kind. So we created a drop worth sharing. This slightly spritzed One for All Moscato is packed full of freshness with the sweet aromas of musk, pear and zesty citrus peel. So go ahead, come together, celebrate and connect over this drop worth sharing.

This Australian dry white wine has fresh, tropical fruit aromas with hints of lemon and citrus. Delicate flavours of tropical and stone fruits leave a fresh clean finish on the palate.

Sonata Estate's Fresh Dry White a fresh and delicate white wine with a zippy and zesty palate. Notes of stonefruits, peach and melon with soft acidity, an easy drinking style great for summer sipping.

On the nose it’s varietal and has aromas of pear, apple and citrus with a slight hint of floral characters. The palate is a burst of citrus underpinned by balanced sweetness and acidity. Try it chilled with a variety of seafood.