Leeuwin Estate Siblings Margaret River Sauvignon Blanc
Fragrant and energetic, the nose has an abundance of lycee, kiwifruit and blackcurrant with lime curd and lemon sherbet. Thai basil, sliced fennel, ginger and citrus blossom sit neatly in the background. A gentle entry leads to a delicately textured mid palate. Bursting lemon, lime and grapefruit dominate throughout with bright acidity, a slightly savoury line and a talc-like finish.
Otro Vino Chardonnay
Elegant, textural and a bit wild. Focused fruit is bound by texture and stimulates the palate. Aromas of baths salts, lanoline and green mango are backed up by the Mendoza clone punch. Chalky texture and an all-natural acid create tension and drive the palate. Sexy. Stella Bella Wines evolved from the fusion of two passionate minds, Stuart Pym and Janice McDonald. They had a strong belief in the unique and expressive terroir of the Margaret River region, and it was this belief that carried them on their journey to create Stella Bella Wines. Back in 1996, Stuart and Janice took over the 'Suckfizzle' Vineyard, believing that its distinctive location would produce unique wines. They weren't wrong, and in 1998 the first vintage of Suckfizzle Sauvignon Blanc Semillon was released. The Stella Bella name was launched in the following yers, as their portfolio of wines grew. They added an estate range, an entry-level range under the label Skuttlebutt, and a premium range labelled, Serie Luminosa. In 2013, Stuart handed over the reins as Chief Winemaker to Luke Joliffe. Today, the Stella Bella team work with a variety of vineyards dotted throughout the Margaret River - Darch, Isca, Forest Grove, Karridale and, of course, Suckfizzle. Each site encapsulates a different aspect and terroir of the Margaret River, allowing Luke and his team to create harmonious blends across different vineyards, or to isolate single vineyard expressions and showcase the individual vineyard characteristics.
CHURCHVIEW ESTATE St Johns Wild Fermented Sauvignon Blanc
Abundantly ripe bouquet of stone fruits, white peach and nectarines mingled with fine buttery oak undertones. Creamy powerful, complex, mouth filling with a persistant dry finish.