Kopparberg's Strawberry & Lime cider has the juice of fresh strawberries and limes the famous Apple Cider to deliver an intense fruity tasting cider with an unmistakable strawberry aroma. With flavoured cider set to be be the "it" drink this summer, don't let this sensation pass you by.

Jameson is a single distillery Irish whiskey based in Dublin. Produced using unmalted grain, Jameson's has a light and delicate flavour and a wonderfully smooth texture. Enjoy on the rocks in a large, open glass, or with your favourite mixers.

The 'Big Cold Beer', Victoria Bitter has long been Australia's favourite beer. The great taste brewed to deliver full-bodied flavour when ice cold, will quench any hard earned thirst. Unashamedly full flavoured and full strength at 4.9%, VB's legendary taste is here to stay ... matter of fact, we got it now!

One of Australia's most popular mainstream beers, and often the best value. Always a crowd-pleaser.

Based on a popular 80's cocktail, this tropical premix is sweet, fun and a great way to while away a summer's eve.

Swedish cider powerhouse, Kopparberg has produced this premium passionfruit infused apple cider that is not only delicious but a huge hit globally. You heard it here. Exotic and refreshing, serve it in a highball with ice.

Made from the purest Swedish spring water and deliciously ripe summer strawberry flavours, Rekorderlig Strawberry & Lime Cider is perfect served over ice or mixed with fresh mint for a incredible taste sensation.

Deliciously crisp, with a citrusy finish and a fragrance of fresh picked strawberries. This low sugar, low carb and lower calories version of our much loved strawberry-lime, is a lighter choice with a flavour-led experience. It's perfect served cold over ice with a wedge of lemon. For a fresh twist, add lemongrass as well as a wedge of lemon.

Hook Norton is one of only 32 family owned breweries in the United Kingdom today and has a rich heritage that began in the Cotswold's back in 1849. Today the brewery embraces a thoroughly modern approach with traditional values which can be seen in beers like this Haymaker Pale Ale. Plenty of Golding hops are used to produce a strong ale of richness and smoothness and incredible length.

Produced in the town of Wolfenbüttel, Germany, Jägermeister is derived from 56 herbs, spices, fruits and roots from across the world the aged in enormous oak barrels. The traditional way to enjoy the dense liqueur is chilled in the freezer and then drunk from a shot glass.