Guigal are one of the cornerstones of the Côte Rôtie appellation after Etienne Guigal founded the estate in 1946, tending vines that have produced world class wines for over 2,000 years. The 2005 Côte Rôtie is a blend of 89% Syrah and 11% Viognier is a truly remarkable wine from vintage that was considered difficult by many. That is impossible to tell when enjoying a bottle of this 100 Robert Parker pointed Côte Rôtie that is voluptuous and complex. Still tightly wound and a little shy, the 2005 will age easily for 20+ years which should be considered mandatory.

The 2001 La Turque is a vineyard-designated wine from a parcel inside the lieu-dit Côte Brune. It is a blend of 93% Syrah and 7% Vigonier. Meaty and rich, laced with Asian spice, espresso, blackberries, and cherry. An earthy, powerful, tannic wine with a long, heady, rich finish. Give it at lease 2-5 years in the cellar, and drink before 2040. One of the finest wines in Dan Murphy's Cellar Release Range.

Maison Barboulot Pinot Noir is an exquisitely simple red, ideal for enjoying on quiet nights in on the couch. Enjoy soft flavours of ripe red berries and plump cherries with a smattering of spice and the barest hint of liquorice. Pair with hearty, dishes like roast duck or beef bourguignon.

Produced from old hillside vineyards in the Herault valley in the south of France, this polished blend from Paul Mas is smoothly textured on the palate with dark berry and sweet spice flavours. Outstanding value.

Le Carredon is a tribute to the Occitan Cross, a symbol of pride in the Languedoc region of the South of France. Expert vignerons mix traditional wine-making methods with more modern ones in order to craft this ripe and juicy red wine. After harvest, part of the crop goes through hot maceration to enhance fruity aromas, colour and soft tannins. The rest of the grapes are destemmed before beginning a two-week traditional maceration. This long process is ideal to extract the varietals specific aromatic qualities. Deep ruby with a touch of purple in colour. This is a bold and concentred red wine. The nose is very expressive with red berry aromas followed by hints of toast and pepper. The palate is incredibly smooth and juicy with silky tannins. This blend shows terrific balance.

Chapoutier Le Pavillon Ermitage should be considered the perfect Hermitage wine. Reminiscent of the 1991, the 2006 Le Pavillon has a wonderful opaque colour of dark purple with a brilliant nose of smoky oak, cassis and truffle. In the mouth the wine truly sings with remarkable flavours of licorice, blackberry and intense dark cherry. The tannin precision and length of acid are truly exceptional and will help this behemoth of a wine cellar up until the 2040s!

Warm, complex, earthy spice tones with a lovely richness. Powerful yet elegant and ageing beautifully.

This juicy wine has a beautiful cherry red colour. The nose shows an abundance of intense red berry fruit and hints of vanilla flavours. The palate is soft, full flavoured with a smooth easy drinking finish. Wines inspired by the spirit of place - ‘L’esprit de lieu’. The wines of Terres Fidèles are created in the Roussillon and surrounding regions, a place of remarkable stories where layers of history and cultures are embedded in the raw and wild landscape. Authentic, crafted small batch wines. Wines of the wilds. Old vine Grenache, Carignan, Malbec, Cinsault, Viognier and more. Wines to share...

A beautiful Syrah from the Northern Rhone Valley, full of intense black fruits, savoury flavours and elegant tannins. Best paired with cold cuts, local sausages or a cheese plate.