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Taylors The Pioneer Clare Valley Shiraz

Ulysses

Caels Gate Handpicked Cabernet Sauvignon

On the palate, dark, rich berries with olive and mild pepper can be noted, accompanied with a balanced structure and supple tannins. Full-bodied with an aromatic display of clove, nutmeg, and smoky oak. Aromas of sweet redcurrants lovely rich palate, which has drying wood tannins and some lovely soft acid.

Yarra Yering Carrodus Cabernet

Yarra Yering Carrodus Cabernet, Yarra Valley The Carrodus range wines from Yarra Yering are part of very limited special reserve group. As reserve wines, they are only made in exceptional years and are named for Dr Bailey Carrodus, who founded of Yarra Yering in 1969. I take small parcels from specific sections of the vineyard, the original 1969 plantings and make a barrel or two of a single variety. - Sarah Crowe An initiative from chief winemaker Sarah Crowe, who takes small parcels from specific sections of the vineyards. These reserve wines aren't bottled every year and cover single variety bottlings of Viognier, Pinot Noir, Shiraz and Cabernet Sauvignon. Dr Carrodus was respected for his blending ability so I take grapes he would have blended and bottle them as single varieties The wines need to be exceptional, I want to produce the most ethereal wines I can for these small bottlings. - Sarah Crowe The Carrodus wines are made gently, with moderate use of oak, with the aim of highlighting the varietal expression of the very best grapes that Yarra Yering can produce. Essential for Yarra Valley collectors, these wines will live long in the cellar.

Sena Cabernet Merlot Carmenere

Chiles answer to first growth Bordeaux, Viña Seña is one of the countrys most sought after wines. In his reviews and commentary on the wine, James Suckling has played a significant role in highlighting Viña Señas credentials as world-class. While comparisons to Mouton Rothschild or Harlan can and have (again, Suckling) been made, one of the more interesting features of this wine is how well it drinks when young. For a Cabernet-based blend in this class, Viña Seña leaps out of the gate showing cassis and fresh blueberries. This is altogether very gratifying but theres so much more in store. The length, depth and breadth make this a great working example of what we mean when we talk about three-dimensionality. High-wire act acidity and strong-man fruit, this circus of sensory pleasure is even more appealing considering that for the price of one Bordeaux first growth, youll have six of these. Hedonists take note.

PAVILLON ROUGE DU Chateau Margaux Second wine of Chateau Margaux

The second wine of Chateau Margaux came about partly due to misfortune - when an attack of phylloxera decimated the vineyards, necessitating a replanting of the majority of their vineyards. The lack of grapes eliminated the possibility of a First Growth Quality wine and led to the production of their second wine - the Pavillon Rouge de Chateau Margaux, the first official vintage of which was released in 1906. Renowned as a sterling example of a second wine, the 2016 has been hailed as a particularly superb vintage. Medium-bodied, silky, intense and tannic, it continues its impressive trajectory year upon year.

Chateau Cos d'Estournel 2me cru classe

Majestic, intense, full bodied and tannic, Cos dEstournel is considered the leading wine of St Estèphe. Highly tannic in its youth, over time it develops much much like the great wines of adjoining Pauillac. The wine is typically a blend of 60% Cabernet Sauvignon, 38% Merlot and 2% Cabernet Franc, consistently displaying immense power and evident breed.

Chateau Duhart-Milon

Hentley Farm Von Kasper Cabernet Sauvignon

Chateau Talbot 4me cru classe

Classified as one of ten 4me crus in 1855, Chateau Talbot, in the Saint-Julien appellation, has a distinguished history. Throughout the years, it has been owned by the Governor of Aquitane, the Earl of Shrewsbury and the Marquis of Aux before being acquired by the Cordier family, the fourth generation of which are still in ownership today. Their 2016 Grand Cru is a wine of exceptional personality and charisma, already impressing critics with its silky sweetness and subtle edge. Balanced, crisp, and full of complexity, it is loaded with ageing potential, promising to become something even more prodigious just a few short years from now.