Victoria Bitter
The 'Big Cold Beer', Victoria Bitter has long been Australia's favourite beer. The great taste brewed to deliver full-bodied flavour when ice cold, will quench any hard earned thirst. Unashamedly full flavoured and full strength at 4.9%, VB's legendary taste is here to stay ... matter of fact, we got it now!
Smirnoff Ice Red
Smirnoff Ice Red can is a light citrus flavoured Vodka mixer that is refreshing on those hot summer days.
Carlton Draught
One of Australia's most popular mainstream beers, and often the best value. Always a crowd-pleaser.
Woodstock Bourbon & Cola
Woodstock is one of Australia's favourite Bourbon and Cola premixes because of the great authentic Bourbon taste at such a value-for-money price. This special blend is a more concentrated and smooth version of the 'Woody & Cola' with a slightly higher ABV. With this comes extra flavour and a mellow and smooth finish.
Mercury Hard Cider 10 percent 6X4X250mL
Tooheys Extra Dry
Tooheys Extra Dry is Australia's fifth highest selling beer (Nielsen April 2010) and is well known for its clean, crisp taste. Its dry finish is achieved by an extended fermentation, ensuring minimal residual fermentable sugars. Wonderful fruity, malty notes accompany a mellow middle palate, leaving a clean aftertaste.
Midori Illusion
Based on a popular 80's cocktail, this tropical premix is sweet, fun and a great way to while away a summer's eve.
Little Creatures Rogers'
Velvet smooth, Rogers weaves together the best whole hop flowers and toasted malts into a silky session Ale like no other. Light, citrus hop notes roll gently into roasted hazelnut, toffee and caramel malt flavours; Little Creature had created this easy-drinking Ale of flavour and finesse.
West Coast Cooler Original
West Coast Cooler is a wine based cooler with exotic fruit flavours. Its crisp, balanced taste are complemented with hints of exotic fruits and an effervescent finish, making it a refreshing alternative to beer or cider.
Stella Artois
The unique Stella Artois yeast strain (the very same yeast strain first used by the Artois brewmasters) adds a light to moderate fruity, cooked pineapple aroma and creates a clean, crisp medium bodied flavour with hints of cooked vegetable. The Saaz hop also produces a unique bitterness which is well balanced with the malted barley, giving Stella Artois a subtle but pleasant grainy, sweet finish.