La Côte du Py is the most famous climat in Morgon, with wines that are considered to be the best representations of Morgon. The black volcanic soil produces complex, structured age-worthy reds. This example was produced from 100% gamay grown on vines aged between 35 and 40 years. From the dream vintage of 2018, the wine offers great depth and structure with succulence and velvety tannins.

Vines have flourished in the Luberon for hundreds of years with the grapes benefiting from the warmth of the Mediterranean climate whilst retaining a lovely fresh finish. A wonderful crisp and fruity Rose with notes of wild strawberries and fresh cherries. Perfect as an aperitif or as a partner to fish and shellfish, chicken dishes and salads.

Made from cinsault, grenache and syrah grapes, this exceptional Provençal rosé from south-eastern France is pale and savoury, featuring lifted red cherry, musk, ruby grapefruit and floral blossom notes. Try it with grilled salmon or on its own as a delicious summer apéritif.

Fresh and fruity, this La Vieille Ferme Rosé has all the characteristics of an attractive summer drop. With notes of fresh fruit and a nice balance between the sweetness and acidity, you can taste the quality of the fruit from the exceptional 2016 vintage.

Located in the north of Poitierson clayey-limestone soils, Haut-Poitou Sauvignon blanc is a crisp and fresh wine. The nose presents floral and fruity notes very pronounced that are found in the mouth. Served between 8°C and 10°C, it will be appreciated alone as an aperitif or with fish in sauce and seafood. It will also be wonderful with fresh cheeses.

Vignoble Aucoeur is the oldest family domain of the Morgon village, in the heart of Beaujolais. Arnaud Aucoeur has been voted 2020 Winemaker of the Year. This cuvée is in honor of the first winemaker of the Aucoeur family, born in Villié Morgon in 1825. Emblem of their know-how and their family heritage, this Morgoncombines richness with a perfumed fruitiness. It has fine tannins and layers of juicy blackberry fruits. It shows both the structured and the fruity side of the appellation in a balanced framework, and is the perfect expression of tradition combined with modernity.