Sit Stay Society Cabernet Malbec 375mL bottles prove that good things come in small packages. This wine shows the best of both varieties with a mix of dark red fruit characters & plush blackberry notes.

Winemaking in the Clare Valley stretches back over 160 years. We celebrate a region and its heritage by producing this selection of its finest portraits. Admired for its beautiful landscapes, landmarks and world-class wine, the Clare Valley has a lot to offer - just like this flavoursome Riesling This wine is the result of meticulous crafting, which shows lime and citrus blossom aromas, which are typical of Clare Valley Rieslings, with great depth, good length and intensity of flavour. It can be best enjoyed when paired with spicy Asian cuisine.

Every region has their own hero varieties, and the Adelaide Hills is justifiably renowned for its intensely flavoured and distinctive Sauvignon Blanc.Pale and bright with a green fleck. Subtle citrus, tropical fruit, flint and white florals. Generous tropical fruit entry with hints of guava and grapefruit with fine acidity and talc-like texture. Juicy yet pure and crunchy.

Sassy by name, sassy by nature. This new wine from our friends at Fox Gordon captures the clean, varietal characters of Adelaide Hills Sauvignon Blanc, without going down the overt or pungent road. Lively flavours are lifted by textural notes and surprising length. The sassy is made from our premium estate-grown vineyard in the Adelaide Hills. Sauvignon Blanc thrives in the cool climate and high altitude of this renowned region, displaying strong varietal intensity and regional expression. Sassy is full of citrus blossom aromas and delightful aromatics. The middle palate has lovely weight from time on lees and refreshing green apple crunchiness. A contagiously cheerful yet stylish wine.

With vineyards certified organic by the Biological Farmers of Australia, Nature's Step Wild Ferment Sauvignon Blanc is a wonderfully crisp organic Sauv Blanc that is bursting with ripe citrus and gooseberry flavours. Fermented only using the natural 'wild yeast' already existing within the winery, this Sauvignon Blanc is made with a minimal intervention approach that helps encourage the wines true aromatic nature to reveal itself.

Taylors Pinot Gris is a strikingly varietal wine showing notes of baked apple and pear on the nose, with characteristic texture on the palate and soft acidity on the finish. Ideally suited to a whole range of foods, especially flash-barbecued prawns.

More savoury on the nose than many, Annie's Lane has aromas of apple, lime, bath salts and minerals that add up to beautifully pure varietal intensity. The palate has a good level of richness and plenty of depth, yet it retains balance, vibrancy and zest. A serious regional riesling that deserves some bottle age.

Taylors Shiraz continues to be one of the most outstanding value for money Shiraz available. Widely acclaimed by many critics, this Shiraz is true to its region and variety, showing ripe plum and blackberry fruit with minty notes in the background. A touch of vanillin oak adds some wonderful interest.

In just a few short decades, the Taylor family have etched out a formidable reputation for producing high quality wine from their Clare Valley vineyards. This textbook Merlot captures the varietal characters of berries, fruitcake and velvety tannins. The judicious use of French and American oak adds mocha and vanilla softens and rounds the palate.