Winemakers Danny Toaldo and Moreno Chiappin have crafted a seriously flavoursome Shiraz from premium Adelaide Hills fruit. Delicious now but will cellar.Deep red to purple. Fragrant lift of kirsch, cola, dark cherry and vanilla. Powerful yet quite elegant with a sweet mix of black cherry, liquorice and mocha, deep tannins, fresh acidity, lovely oak and a long, sinewy finish.

This wine delivers a fragrant bouquet of passionfruit, citrus blossom and delicate floral notes. Flavours of kiwifruit, quince, lemon zest and crisp green apple are balanced by a refreshing, rounded acidity. The body is both elegant and vibrant, offering a smooth, off-dry mouthfeel with a lingering textured finish.

Tasting Notes White Gold with green highlights and aromas of stone fruit and fresh white flowers. This Chardonnay has flavours of stone fruit and nectarine to complement the natural freshness of its acidity, supporting the texture, balance and mouthfeel of the palate. Analysis Alcohol: 12.8%

This Chardonnay from the picturesque Adelaide Hills is a pale gold with green hues and has notes of citrus and toasty oak on the nose. On the palate there are flavours of fresh citrus and white stone fruit, offering great length and depth through tight acidity and a creamy texture.