Cave de Tain Saint Joseph Grand Classique
A delicious Syrah developed from hand picked grapes of vines planted on terraces of granitic sand in Northern Cotes-du-Rhone. Flavours of black fruits and morello cherry are abundant and match fantastically with red meats, game birds or unpasteurized milk cheeses. A true delight.
Chateau La Mission Haut-Brion
Guigal Saint Joseph Rouge
Powerful nose dominated by red fruits and delicate aromas of wood.
Chene Bleu Astralabe
Famille Perrin Reserve Côtes du Rhône
Classic Côtes du Rhône from Famille Perrin: Fruity and fleshy with beautiful tannins. This wine is a blend of Grenache (mainly from our Prýbois vineyard in Orange), Syrah from further north (from our vineyard in Vinsobres) and Mourvýdre. Produced by the Perrin family, using the same viticultural and wine-making techniques used at Chýteau de Beaucastel.
Chateau de Beaucastel Hommage à Jacques Perrin
Cave de Tain Crozes-Hermitage Grand Classique
A beautiful Syrah from the Northern Rhone Valley, full of intense black fruits, savoury flavours and elegant tannins. Best paired with cold cuts, local sausages or a cheese plate.
Paul Mas Merlot
Deep purple in colour, this Merlot has an attractive nose of ripe red berries and cassis. The palate is soft and generous with plenty of sweet, juicy flavours. Great drinking and a great price!
Famille Perrin Gigondas L'Argnee Vieilles Vignes
Chateau de Beaucastel Cotes du Rhone Coudoulet Rouge
A beautiful dark colour, the nose shows pretty notes of red fruit, raspberries, wild strawberries, spices and garrigue. The palate is powerful, full, with great finesse. The tannins are velvety and the finish has great length. The result of all the efforts and innovations of three generations of the Perrin family is evident when one has the pleasure of tasting a good vintage of Chateau de Beaucastel at its peak. If one word could describe the red wines of Beaucastel it would be 'pure', because these wines are the natural expression of the place and the grapes from which they come.