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Another terrific wine from Paul Mas. The nose shows lifted honeysuckle and white peach and the palate is juicy and well balanced with a long, smooth finish. Excellent example of the variety.

This Paul Mas Chardonnay has plenty going for it! Nectarine, melon and minerally aromas are followed by a long, textured palate with stonefruit flavours and fresh acidity. Great value.

One of Australia's favourite Moscatos, the Brown Brothers Moscato is a delightful reminder of of the warmer months with its aromas of musk and freshly crushed grapes. Wonderfully spritzy on the palate, this aromatic sweet white has abundant flavours of sherbet and crunchy tropical fruits. Enjoy chilled with great friends.

Weihenstephan Pilsner is a traditional Pilsner style beer with a smooth, pale malt background and the grassy, floral aromas of European Hallertauer hops. Sweet and well balanced with a refreshingly crisp finish.

Weihenstephan Hefe Weißbier is brewed to a classic German recipe, this is a refreshing, naturally cloudy 'Weissbier' with a wonderfully rich yeasty taste. Brewed by the 'Oldest Brewery in the World', Weihenstephan Hefe is still the benchmark for all quality cloudy wheat beers.

Weihenstephan Tradition Bayrisch Dunkel is brewed according to tradition. A rich, bold and aromatic beer with thick malty character is perfect for the dark beer lover who is after something a little more serious.

Flanders red. Red barley, wild yeasts, aged in large oak foeders results in a complex, but refreshing sour beer.

A barred aged Flanders red sour, infused with whole cherries and just a touch of Belgian chocolate. Devine!

Experience the crisp refreshment of Storm Brewing Co. Light Beer, where smooth flavour meets light, easy-drinking perfection. Ideal for any occasion, this beer offers a delicate balance of malt sweetness and subtle hops, delivering a clean and satisfying finish. Perfect for unwinding, it’s the beer that brings a touch of breeze to your day.

The classic Irish dark Stout that started it all, crafted to perfection for over 200 years. Crack it open, and the first sip tastes as fresh as ever. The unmistakeable deep-dark colour. The crisp hint of roasted barley, the fresh breeze of hops