Four Sisters Sauvignon Blanc
Beginning life as a crisp summertime white by iconic Australian wine figure, Trevor Mast, Four Sisters Sauvignon Blanc offers herbaceous and spicy fruit which delivers a crisp, well balanced wine.
Brown Brothers Moscato Sauvignon Blanc
Innovation has always been at the heart of all that is Brown Brothers, including the development of new styles and varieties. Here they blend two of Australia's favourite white wines to create the ultimate summer drink; a Moscato & Sauvignon Blanc. A completely new twist on the two icons, the Moscato & Sauvignon Blanc blends the vibrancy and freshness of Sauvignon Blanc along with the exuberance and sheer deliciousness of Moscato. A racy aromatic wine that brings together everything that is great about these two wine styles.
Banrock Station Sauvignon Blanc
Banrock Station continue to be champions of bringing bottle quality wines into their 2L casks. This fragrant and aromatic Sauvignon Blanc is bursting with natural tropical fruit aromas and flavours and a hint of herbaceousness. There is a nice crisp finish to what is a delightful value-for-money Sauv.
Lindeman's Early Harvest Semillon Sauvignon Blanc
Lindeman's Early Harvest wines are lighter in alcohol and calories. In this blend, the grassy flavours of Semillon are combined with lifted fruit characters of Sauvignon Blanc.
Table Talk Sauvignon Blanc Semillon
Margaret River is renowned for its stylish Sauvignon Blanc Semillons. This 2017 SBS is fresh and clean emanating from a multi star rated Halliday Winery. Enjoy. Ø VARIETY 65% Sauvignon Blanc, 35% SemillonØ VINTAGE 2017 Ø REGION Margaret River Ø COLOUR Pale green with hues of strawØ AROMA Lifted, bright and intense lemon sorbet and grassy aromaticsØ PALATE Generous clean lifted flavour. Balanced with bright tropical, pineapple and guava tones. Refreshing dry finish.Ø WINEMAKING Fruit picked cold in the coolness of the night. Modern white wine making techniques were used with temperature control critical from the vineyard through to the winery. The fruit was de-stemmed and crushed then must chilled and pressed off the skins quickly. It was allowed to settle for 72 hours before being racked in a clarified state to a fermentation tank. Each variety was kept separately with a range of different yeast being employed on the two different parcels. It was then transferred to temperature controlled steel tanks. Ø FOOD MATCHING Best served chilled and enjoyed with a light meal such as chicken or seafood.
La Planchelière Loire Sauvignon Blanc
Originating from Val de Loire this pale and expressive floral white develops beautiful exotic fruit flavours. Fresh and well balanced this is best enjoyed young, with seafood or crudites.
Young Poets Sauvignon Blnac
Oxford Landing Sauvignon Blanc
https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/oxford-landing-sauvignon-blanc-2020-previous.pdf
Indgio Organic Grape Growers Collective Field Blend White
A cracking aromatic white blend that bursts with citrus, green herbs, with slight honeyed notes. The palate is bright but with time spent on lees it has built some weight and texture without compromising flavour. A vibrant fruit palate is balanced by a well judged line of acidity. This is a very satisfying and fuller flavoured fresh white wine, perfect with light seafood dishes or even roast pork belly with creamy mash.
Amiri Sauvignon Blanc
Our all time favourite value-for-money Marlborough Sauvignon Blanc! While others attempt to claim this little beauty's crown, Amiri still stands firm as the best bargain Sauv Blanc available! Showing classic varietal aromas of passionfruit, grapefruit and gooseberry, the palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.