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Jacob's Creek Double Barrel Rum Shiraz Cabernet

Yalumba SC Barossa Shiraz Cabernet

James Busby Barossa Valley Grenache

St Hallett Blockhead Shiraz Grenache

Voluptuous, juicy red berry, dark chocolate and savoury spice flavours with soft flowing tannins, smooth and balanced. The Blockhead range is characterised by its drinkability and its soft, lush and generous palate.

Langmeil Blockbuster Shiraz

From the wizards at Langmeil comes a wine of stunning character, truly reminiscent of the Barossa region. Delicious, rich aroma of blueberries, raspberries and Satsuma plums fills the nostrils with hints of mocha, Anzac cookies and briary spice. The palate is bright, juicy fruit lives up to the aroma and is balanced nicely with sweet oak, briary and peppery spice and youthful, firm tannins. The palate is quite full with a long, velvety, fruitful and spicy finish.

Idle Hill Growers Series Barossa Cabernet Sauvignon

Grant Burge 5th Gen Barossa Cabernet Merlot

This wine is a celebration of Grant Burge as a 5th generation Barossa vigneron. This rich Cabernet Merlot has concentrated redcurrant and dark plum flavours, supported by fine tannins and spicy oak. The refined structure of this wine makes it a great match with a wide range of dishes including barbequed meats and hearty tomato dishes.

Grant Burge 5th Generation Barossa Shiraz

Following in the footsteps of four generations before him, Grant Burge continues his family's tradition of producing quality wines. In celebration of this, their 5th Generation Barossa Shiraz is ripe, dense and complex. A fantastic buy, this is a Barossa Shiraz that really delivers.

Kings Fortune Barossa Merlot

Kings Fortune is a wine range fit for kings, from Australias majestic wine regions. This bottled liquid gold you are about to enjoy represents the blue blood of Australia's iconic terroirs. Enjoy flavours of full and soft red berry fruits with spicy vanilla oak and fine tannins

Krondorf Shiraz Cabernet

Nose: Dark berries & spice notes and vanillin oak aromas. Palate: Shows dark fruits, chocolate and spice aromas, enhanced by cedar and vanilla notes. Spends 12 months in French oak.