Named in honour of the man who mastered the art of selecting and harvesting the best blue agaves, el Jimador. It is 100% agave, so look for a rich and smooth mouth feel, and a touch of toastiness from barrel aging. It's perfect for both drinking neat and for mixing.

Sierra has long been Australians introduction to Tequila. Born from the high reaches of Jalisco, Mexico, the iconic red sombrero invokes memories of good times and celebration for generations of party goers around the nation. Sierra Tequila is the largest selling Silver tequila on the market with a sweet & fruity flavour profile and a smooth finish.

For the discerning tequila drinker who knows the difference, Sesión Blanco Tequila has a distinctive taste. A smooth mouth-feel with a dash of tequila, enjoy a touch of spice at the end of each sip. A creamy vegetal nose, with green peppers, grass and a faint hint of green pineapple. On the palate, it presents as a robust mineral start, finishing with a long light spiced finish with elements of white pepper.

Handcrafted from 100% pure blue agave, Espolon Blanco premium tequila celebrates real Mexico and its storied culture through classic 19th century artistry and the iconic rooster, a symbol of national pride. Crafted at the acclaimed San Nicolas distillery in the Los Altos region of Jalisco Espolon Blanco is medium-full bodied with rich roasted agave, tropical fruit flavours with a long, spicy finish.

Jennifer Hawkins & Husband Jake wall This story with a twist. A story about premium tequila.The 100% Blue Agave Kind. A Voyage of discovery in search of a dream .A dream that comes true on the sunbaked fields of Jalisco,Mexcio. Where, under the watchful eye of the oldest dynasty of distillers, Sesionis born and made to last . Made to be sipped and savoured, held to the light and admired, celebrated and enjoyed at your leisure. Sesion Premium Tequila

Now available in a 1 litre bottle, Jose Cuervo's iconic Reposado Tequila was the first ever Tequila made after José Maria Guadalupe de Cuervo was granted land by the King of Spain in 1758 to grow the now famous Agave plant. 'Cuervo' gets its colour and distinct flavour from extended time spent in quality American oak where flavours of orange peel and cinnamon are cultivated.

Perhaps the worlds finest producer of Tequila, Patrón is as desirable as any and both beautifully packaged and produced. As opposed to Gold Tequila, Silver Tequila doesn't spend any time in oak barrels and as such it has a lighter, fresher taste. Perfect for the ultimate margarita.

Sierra has long been Australias introduction to Tequila. Born from the high reaches of Jalisco, Mexico, the iconic sombrero invokes memories of good times and celebration for generations of party goers around the nation. Sierra Café is a combination of Sierra Silver blended with 100% Mexican coffee flavours, perfectly balancing Sierra Tequila fruitiness with notes of natural roasted Mexican coffee.

Jennifer Hawkins & Husband Jake wall this story with a twist. A story about premium tequila. The 100% Blue Agave Kind. A Voyage of discovery in search of a dream .A dream that comes true on the sunbaked fields of Jalisco,Mexcio. Where, under the watchful eye of the oldest dynasty of distillers, Sesionis born and made to last . Made to be sipped and savoured, held to the light and admired, celebrated and enjoyed at your leisure. Sesion Premium Tequila

Handcrafted from 100% pure blue agave, Espolon Reposado premium Tequila celebrates real Mexico and its storied culture through classic 19th century artistry and the iconic rooster, a symbol of national pride. Crafted at the acclaimed San Nicolas distillery in the Los Altos region of Jalisco Espolon Reposado is a bold full bodied tequila with vanilla and brown spice flavours and a long, spicy finish.

Reposado is the most popular tequila quality among Mexicans. Its freshness and irresistible fruitiness is complemented by delicate notes of vanilla, caramel and wild herb aromas. This variety of aromas that has won many international awards gives Sierra Tequila Reposado a particular complexity, which comes to the fore when enjoyed pure or in your favourite Margarita.