1800 Coconut Tequila Liqueur
1800 Coconut is created by infusing 1800 Silver Tequila, made from 100% Blue Agave harvested and handpicked from family owned ranches in Jalisco, with fresh, ripe coconut flavor. The delicate coconut flavor and mild sweetness perfectly balanced the bold notes of the 1800 Silver, yielding a unique, tropical taste experience. This versatile spirit can be enjoyed straight, as a chilled shot, or on the rocks. It also pairs exceptionally well with pineapple juice.
Tequila Don Ramón Platinium Reposado Cristalino Tequila
Appearance: Faint and bright straw color, with medium body. Nose: Smooth and complex at the same time. To the sense of smell with clear and delicate notes of wood, vanilla, nuts, cinnamon and spices. Taste: Soft and silky alcoholic sensation, with delicate notes of wood, vanilla, nuts and spices, with medium permanence in the mouth
Jose Cuervo Especial Reposado Tequila
Now available in a 1 litre bottle, Jose Cuervo's iconic Reposado Tequila was the first ever Tequila made after José Maria Guadalupe de Cuervo was granted land by the King of Spain in 1758 to grow the now famous Agave plant. 'Cuervo' gets its colour and distinct flavour from extended time spent in quality American oak where flavours of orange peel and cinnamon are cultivated.
Altos Reposado Tequila
Olmeca Altos Reposado is our most awarded tequila, acheiving several medal at the most distinguished spirit competitions around the world since its creation; including The Tequila Masters, The San Francisco World Spirits competition, Critics Challenge, Concours Mondial Bruxelles, and more.Tasting notesAROMA: Sweet citrus notes of orange and grapefruit.Complementary notes of cooked agave, vanilla are fruity and fresh with a woody aspect.TASTE: Robust, yet pleasant, with tannins and citrus notes; a long and well-balanced finish.
Patrón XO Café
Patrón XO Café is an extraordinary blend of ultra premium tequila and the natural essences of the finest coffee. Unlike most coffee liqueurs, the taste is more dry than sweet. Made to be served in a 'sipper' glass rather than a shot, Patrón XO Café 50mL is the perfect size for such an experience.
Tromba Blanco Tequila
Prized for its fresh flavours and distinctive spicy length, Tromba Blanco Tequilia is made from hand-selected agave and is lovingly crafted in small batches, resulting in a very light, sweet and refreshing tequila. Its smooth, viscous finish emits fresh botanical aromas and notes of mint, pineapple and caramel.
Olmeca Altos Reposado
Olmeca Reposado is fruity, sweet, and slightly woody. Perfect for the shot of energy your night is waiting for! Aged in ex-bourbon casks for at least 5 months, its sweet aroma with a touch of smoke is sure to make your night golden. Olmeca Altos Reposado is our most awarded tequila, achieving several medals at the most distinguished spirit competitions around the world since its creation including The Tequila Masters, The San Francisco World Spirits competition, Critics Challenge, Concours Mondial Bruxelles, and more.
KAH Tequila Blanco
KAH Tequila Blanco is a double distilled, un-aged Tequila made from 100% Blue Agave and bottled at 40% ABV. The design of the KAH Blanco bottle is inspired by the Bolivian tradition of the Day of the Dead celebration in which actual skulls of loved ones are kept and brought out on November 8th each year.
Cazcabel Blanco Tequila
At the heart of the Don's tequila range is Cazcabel Blanco, a spirit fashioned from the sun-baked agave and made in the heart of the Jalisco region. Cazcabel Blanco beautifully balances the agave's earthy notes with a fresh, citrus edge that emerges during the Don's distillation. Don Cazcabel drinks it neat with his tacos as he stares into the sun.
30-30 Tequila Anejo 100% Agave
Tequila Anejo 100% Agave 750ml is made from 7 to 9 year old agave plants to ensure peak sweetness & flavour, this Special Reserve has been aged for 7 months. Bright yellow in colour, with vanilla and caramel on the nose, the taste is soft with fresh acidity with of sweet cinnamon and spice. A great tequila for the most refined palate.