This runner-up Prosecco is perfect with antipasto. Pale straw yellow in colour with lifted light nutty aromas of biscuit and cashew. A creamy palate and long finish.

Initial aromas for this Prosecco by Pizzini include yeasty and melon notes, as the wine opens up in the glass the nose smacks of citrus blossom, fresh lime, Wisteria flower and green apples. It is refreshingly fizzy with gentle, lemony acidity.

Floral bouquet laced with scents of exotic fruits, almonds, hazelnuts and mineral notes.

Made in an extra dry style, this Prosecco has all the classic freshness and vibrancy you'd except from an authentic Italian Prosecco. An aperitif style with a very fine mousse, this is made from high quality vineyard fruit from the Treviso region.