Capricorn Spiced is a finely crafted, small batch distillation of Central Queensland molasses. Weve left to age in European and American Oak barrels it matures quickly in the tropical heat to produce a dark and hearty spirit. Mixed with a traditional bill of spices that has an Australian twist to it, it drinks superbly straight up, with Ginger Beer and Lime, or in a cocktail. Capricorn Spiced has no added chemicals and is made from all natural ingredients.

Billy Goat's Gin is a small batch, handcrafted using a unique selection of Old and New World Botanicals. We have combined Australian Wheat spirit with gently soaked Juniper, the freshness of Ruby Red Grapefruit, Lemon Myrtle and Native Australian Finger Limes for a vibrant citrus burst. We were looking for a very approachable Gin that had enough citrus for a refreshing burst, but also with enough subtle botanicals to give complexity and depth.

Our barrel aged Gin is a small batch handcrafted Gin. It is made using a selection of old and new world botanicals. The Gin is then left in French and American Oak ex Barossa Valley Shiraz barrels, giving a smooth caramel richness to balance the citrus and juniper with a warm, woody finish.

First distilled in 1888, Bundaberg Rum is as Australian as it gets. Bundaberg Rum Overproof is distilled and aged for a bold, rich flavour full of oak, caramel and spice, then perfectly mixed with cola. Pour over ice and add a lime for garnish.

In many ways Bundaberg's O.P. is similar to the Underproof, but delivers an extra degree of intensity at all levels.

Using the distillery's 120 years of rum-making expertise, the master craftsmen have searched our two-year old Bundaberg Rum reserves and selected a vat that was producing a rum with extra special characteristics. This premium rum was then doubled aged for a minimum of four years in our hand-crafted oak vats until it reached its peak.

Bundaberg Rum is as Australian as it gets. 'Bundy' makes the perfect companion to cola and it's ready to drink straight from the fridge. RTD Carton of 24 x 345mL Bottles.

Husk Rare Blend Australian Rum 700mL is available in a single bottle. This original and rare blend of Australian rums is made from fresh cane juice and cane “honey”, aged separately in our sub-tropical climate in small, charred oak barrels. This unique marriage of fine rums is rich with fruity flavours complimented by noble oak and vanilla notes from the small, charred barrels. This rum is both smooth and complex. Husk Rare Blend combines the complexity of fresh cane juice with the rich smoothness of cane honey to create this modern Australian rum. Sub-tropically aged in small barrels at Husk Farm Distillery, this Rare Blend captures the character of our ancient land. Get your Husk Rare Blend Australian Rum today.

A beautifully handcrafted Lime Liqueur from Cello. It uses 100% local produce infused with the purest sugarcane distilled alcohol. With the mouth watering aromas of lime zest, it follows through with long lasting vibrancy of honeyed lime peel and supple acidity with a hint of zest bitterness on the palate. A classy flavoursoume liqueur to enjoy in cocktail recipes or indulged over ice cream.

Fresh Orange zest infused with the purest sugarcane distilled alcohol, makes this quality handmade Cello Arancello Liqueur. It has great purity and intensity of orange and citrus flavours, which is versatile to be used in cocktails or enjoyed it straight on crushed ice.