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A wonderful soft and fruit-filled Shiraz from South Australia showing blackberry, cherry and vanilla spice flavours in a medium weighted and silky mouthfeel. Beautifully balanced with soft and round tannins driving a lovely long soft finish.

This is a fresh, fragrant and predominantly red-fruited Grenache from South Australia. The wine shows soft upfront fruit flavours with a medium weighted and soft, comfortable mouthfeel.

Tread Softly is a progressively eco conscious brand committed to reducing its carbon footprint by planting an Australian native tree for every 6 bottles sold. Since 2019 we have planted over 500,00 trees in conjunction with Carbon Neutral.

Great Pinosity on offer here, showing regional character and imbued with complexity found in the Adelaide Hills. Theres vivid strawberry and cherry aromas on the nose enhanced by an earthy intensity and a subtle whole bunch character. Great balance of sweet and savoury fruit on the palate with a complexing length that displays cleansing acidity with soft tannins and a lasting finish. Pair with your favourite mushroom dish.

A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of luscious red berries and bold fruit flavours, dazzling not just to the eye but to every sense.

A wine with the pizzazz of a unicorn, but the serious expression of a rhino it will charge the palate with a surprising blend of blackberry and mulberry with a touch of savoury spice, dazzling not just to the eye but to every sense.

A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of tropical fruit and pear. Dazzling not just to the eye but to every sense.

A pioneer of Merlot, James Irvine has produced an attractive plump style with leafy plum and mulberry flavours. The perfect match with crown of lamb.

This Pinot Noir from the home of the long white cloud offers ripe red berry fruit aromas of cherries and vanilla with spicy undertones. The palate is rich in flavours of cinnamon, rhubarb, tamarilllo and red cherries shine through. The tannins are velvety with a long finish. Ideally suited to drink with figs, swiss cheese and dark chocolate.