MASSENEZ LIQUEUR CREME DE GRIOTTE (MORELLO CHERRY)
MASSENEZ LIQUEUR CREME DE CITRON VERT ET GINGEMBRE (LIME & GINGER)
Joseph Cartron Apricot Brandy
Introduced in France in the fifteenth century, the apricot was only really adopted three centuries later. The fleshy fruits from the Mont du Lyonnais (near Lyons) are harvested very ripe once the summer sunshine has guaranteed their sugar content and beautiful orangy-red colour.