Deeply flavoured with blackcurrant and blackberry fruit with lifted vanilla and spicy notes from new tight-grained French oak. Strong with rich black fruit flavours and structured with a long, complex palate and fine tannins.

Baily & Baily Adventure Grenache is brimming with bright, red fruit flavours, led by intense and beautiful aromas of raspberry and spices. Medium-bodied but not without trademark South Australian power, try this lively red with well-marinated meats at your next BBQ.

A delicious combination of red currants, ripe crush berries with a fine hint of vanilla oak and tannins, 19 Crimes Cabernet Sauvignon got great structure. It is young and vibrant, which makes it a great food wine to share with your family and friends at gathering.

Cat Amongst The Pigeons Shiraz certainly does it's name justice with a Shiraz that serves it up to the all the favourite heavy hitting Shiraz on the shelves. With an alluring nose of pepper, blueberry, and blackberry, this Barossa Valley beauty has layers of flavour, ripe fruit, excellent balance, and enough structure to evolve for a few years.

The Parson GSM is a traditional take on three of McLaren Vale's most important and historical varieties. The wine displays hints of rosemary and aniseed the nose. The big palate is layered with liquorice and dark chocolate flavours that are beautifully interwoven into the textured firm tannin structure.

Crimson with violet hues. Spiced plums and peppercorns with fruit cake and forest floor aromas. The palate is a mix of violets and spice with hints of dutch licorice and lingering plum and cherry flavours. This is a fruit driven, medium bodied wine with soft, silky tannins and a savoury, persistent finish.

Classic Grenache red fruited flavours of bright cherry and raspberry with stone minerals and subtle cedar oak spice. Delightfully fresh and fragrant with soft roiund tannins and a lovely long finish.

Situated in the Adelaide Hills, the altitude and cool conditions of Nepenthe's vineyards are ideal for growing the Pinot Noir grape. And it seems that the rest of the country is starting to cotton on to the fact that this region is producing some of the most exciting examples currently available. Full of ripe cherry and raspberry flavours with a complementing acid structure and soft tannin backbone make this Pinot ideal for food pairing on a wide scale.

Les Trois Clefs Côtes du Rhône comprises a fulfilling experience of true Rhone Valley wine. With its medium deep colour, musky red berry licorice aromas, juicy flavours, looseknit chalky tannins and mineral length, it is ready to drink now.

While Durif is not widely grown in Australia but has a loyal following nonetheless. De Bortoli Deen Vat 1 is an excellent example, showing typically deep colour and lots of rich, ripe fruit supported by firm tannins. Perfect when paired with a thick cut steak and roasted vegetables.