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Hand harvested, hand crafted wine; with a little French and American oak.

This Grenache was cultivated in the south of France, between Béziers and Perpignan, near the Mediterranean coast.The 20- to 50-year-old sloping vineyards are located on clay-silty soils coming from the old Aude river, and from the clay-limestone soils of the Minervois PGI area. Deep purple in color with vivid highlights. Intense nose of red fruits, notes of soft spices . The palate is rich, well-balanced, round withnotes of fresh fruits coulis such as raspberry, strawberry, blueberry. Notes of spices lend freshness to the wine.

The Ethereal One celebrates wines with ethereal qualities - so delicious, delicate and graceful in style they seem not to be of this world. Grenache when treated right delivers impressively complex wines of great perfume and freshness. This Fleurieu Peninsula example shows red and blackberry aromas and fruit flavours balanced with integrated oak and smooth tannins on the finish.

A lighter to medium bodied Grenache that is super easy drinking. Captivating nose of sweet berry flavours with hints of raspberry fruit and spice. The seamless palate is light and juicy with sweet fruit and a subtle earthiness and clean acidity on the finish. • Vegan Suitable No Added Preservative.

This Grenache has fresh rose petal and nutmeg aromas, balanced with a hint of liquorice on the palate and soft finish.

In Greek 'glykos' means sweetening. This wine is made from local varieties and while not like a dessert wine, it certainly has a decent amount of residual sugar.

Malbec has proven to be one of the most successful red grape varieties in Argentina. This example from Santa Julia is full-bodied rich and spicy with well balanced tannins on the palate. A great match for matured cheeses.

Blended from the mainstay Tuscan grape variety Sangiovese and a small amount of Canaiolo, this savoury, flavoursome wine is the perfect companion for antipasto and soups.

Casillero Del Diablo Shiraz is round and mouthfilling with ample soft and sweet tannins, finishing with lively acidity to balance the intense range of flavors