Blended red wine produced by Casa de Piedra with 52% Cabernet Sauvignon and 48% Tempranillo. Fermented in open concrete tanks and aged for 13 months in American and French oak barrels.750mlTasting Notes:Very complex nose, ripe red fruit, with layers of spice and floral notes. Soft attack, full body, round, potential, soft but long finish.

The savoury and smooth Tempranillo is complimented by thespicy fruit and structure of Graciano. The resultant wine has greater intensity, depth and length.

A juicy, soft and supple tempranillo bursting with red fruits, hints of anise and raspberry. Great depth of flavour and a long, satisfying finish.

This Tempranillo was matured in selected oak for 12 months to produce exceptional quality. The wine displays concentrate fruity aromas and flavours of cherry and with hints of chocolate which is enhanced as the wine is allowed to breathe; complimenting a rich lasting finish.

An interesting blend from the Barossa that is sourced from two vineyards - the Grenache adds spice and lift while the Tempranillo adds savoury characters and texture to the palate.