Botter Pinot Grigio DOC
Straw yellow with lively highlights. The bouquet has typical flower aromas with light vanilla notes. Dry crisp and well balanced with a fruity forward and creamy palate. Long finish. Excellent with fisch disches and cheeses.
Revino Pinot Grigio
Revino Chardonnay
Fine and fruity with notes of white peach and passion fruit. On the palate well-balanced, full and velvety.
Elephant in the Room Phenomenal Fiano
The Elephant in the Room wines are proudly large in scale and expansive in flavour. Elephant in the Room was created to give consumers exactly what they want full bodied and mouth-filling wines that deliver maximum pleasure. Brilliant pale straw colour with faint greenish highlights. Aromas of ripe apple, citrus and a touch of honeysuckle. An expansive array of ripe apple, citrus and spice flavours is wrapped in fine minerality before a soft, dry finish.
Tiefenbrunner Pinot Grigio
Classic example of Italian Pinot Grigio, crisp and lively. Perfect with fresh calamari!
Postcards from Italy Organic Pinot Grigio
Postcards from Italy Organic Soave
Isole e Olena Chardonnay Toscana Collezione Privata
Maretti Soave
A unique and alluring wine showcasing peach, honey dew and lemon citrus aromatics. The wine has both body and a light feel with citrus fruit, light florals, fresh acidity and a fine mineral edginess. Soave wines are terrific with food whilst this example has both purity, weight and freshness to also be lovely on its own.
Illuminati Pecorino Controguerra
The vineyards that produced this appealing wine are situated near Controguerra, Abruzzo, at 250 metres altitude, inland from the Adriatic coast, halfway up the boot of Italy. The pecorino grape is not widely known in Australia. It is believed to be a native of the Marche region. The name may derive from the fact that the grapes were grown in hilly country, the same country that sheep were raised - pecora means "sheep" in Italian. Pecorino wine is easy going, with straw colouring, displaying distinct floral notes, minerality, field herbs, stonefruit and citrus. It is currently enjoying a surge of popularity in Italy and other parts of the world.