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Little Creatures Brewing Pacific Ale - Related products

Jacob's Creek Cabernet Sauvignon

Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob's Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with a palate rich in blackcurrant and plum fruit flavours with smooth tannins.

Yellow Tail Shiraz

The Yellow Tail Shiraz has aromas of ripe berries and sweet vanilla. Spicy, sweet fruit flavours on the palate are matched with subdued earthy tones and fine tannins.

Yellow Tail Bubbles

Bubbles is delightfully fresh, fruity and soft with great palate length. Flavours of tropical fruits are perfectly combined with medium sweetness and a delightful crisp finish.

Lindeman's Early Harvest Shiraz

Light bodied wine, early harvested grapes resulting in a lower alcohol content. Full luscious berry, plum & spice, with a smooth finish.

Vineyard 28 Sauvignon Blanc Semillon

Cold ferment separately using stainless steel. Blended to achieve optimum balance and flavours whilst still maintaining predominantly a Sauvignon Blanc Character. Pale straw in colour, with fresh apple to lime notes and herbaceous overtones.

Diablo Co Gluten Free Ginger Beer

Crafty blend of 13 balanced ingredients including herbs,spices and other natural ingredients. Crisp ginger ,fresh lime and balance of chilli makes Diablo Alcoholic Ginger Beer Devilishly Refreshing and easy drinking.

Chimay Red

Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance.

Tyrrell's Old Winery Pinot Noir

Tyrrells had been a well known winery for decades. Its Old Winery Pinot Noir is medium bodied due to the warmer climate in NSW. Attractive cherry and strawberry jams, perfumed spices with restrained oak on the nose. Its smooth texture and chalky tannins certainly leaves a great impression on the palate.

Capel Vale Debut Cabernet Merlot

Classic Margaret River nose of cassis, mulberries and capsicum. Fermentation and development in French and American oak, gives this wine a delicious mouthful of sweet fruit with notes of chocolate, cedar and plums.

Golden Oak Medium Dry Red

An attractive fruit driven style made in a 'medium dry' style that is nice and soft on the palate with a long smooth finish.