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Ferngrove Cossack Riesling

From a single block on our family owned vineyard based in the cool Great Southern, our flagship Ferngrove Cossack Riesling exudes fresh cut lime, pink grapefruit and zesty lemon with a long lasting minerality. Native to Australia's South West, the Cossack Spider-orchid is the common name for the endangered flora adorning the label.

Umamu Estate Sauvignon Blanc Semillon

Umamu Estate only releases their wines when theyve had time to develop in the bottle and this Sauvignon Blanc Semillon is drinking beautifully now. In the glass: Beautifully vibrant bright lemon with a still-youthful green tint. On the nose: Lifted mix of toast and honey development. On the palate: Rich and beautifully developed with a lovely warm core of buttered toast, preserved lemon and lemon curd in a terrifically textured, layered and complex wine. So remarkably fresh and complex.

Leeuwin Estate Siblings Sauvignon Blanc

Blend of two-thirds Sauvignon Blanc and one-third Semillon gets a touch of barrel aging, reflected in its silky texture more than any overt aromas or flavours. The palate is fruit-forward, offering hints of citrus, under ripe nectarine and green apple, finishing long and mouth-watering. Overall a youthful and vibrant blend.

Leeuwin Estate Siblings Margaret River Sauvignon Blanc

Fragrant and energetic, the nose has an abundance of lycee, kiwifruit and blackcurrant with lime curd and lemon sherbet. Thai basil, sliced fennel, ginger and citrus blossom sit neatly in the background. A gentle entry leads to a delicately textured mid palate. Bursting lemon, lime and grapefruit dominate throughout with bright acidity, a slightly savoury line and a talc-like finish.

CHURCHVIEW ESTATE St Johns Wild Fermented Sauvignon Blanc

Abundantly ripe bouquet of stone fruits, white peach and nectarines mingled with fine buttery oak undertones. Creamy powerful, complex, mouth filling with a persistant dry finish.

Chapman Grove Reserve Sauv Blanc

Pale straw colour with nettles, limes, guava and tropical fruits combine to produce a complex nose, which is enhanced with some butterscotch lees characters. The palate is vibrant and fresh with a lovely concentration of tropical and subtle tropical flavours. The wine finishes with persistence and a lingering attractive textural flavour.

Atticus Finch Chardonnay

Pale yellow youthful green tinges, which I equate with quality young chardonnay. Aromatics are instantly very serious. Intense fruit nectarines and white peaches melding with lemon citrus beautiful French oak hovering just above the wine at the moment intense more than a cursory nod to Burgundy. The tiniest whiff of sulphides perfect for a wine of this age. When sipped, the wine shows its incredible intensity, no doubt derived from the very low yield.

Atticus Premium Museum Chardonnay

Hand Picked Gin Gin clone, the balance of fruit, oak, acidity is so immaculate it is a pointless exercise to try to deconstruct their contributions. However the white peach and pink grapefruit flavours are as clear as a bell on the back palate and aftertaste, the finish fresh and clean. Masterful winemaking