Aurelia South East Australia Prosecco Non-Vintage
Displaying a spritzy, fine bead of bubbles, soft on the palate with pear and citrus blossom, a fruity, floral finish and bright, fresh acidity.
Ad Hoc "Carte Blanc" Pemberton Prosecco Non-Vintage
Citrus notes and toastiness. Youthful and textured with a fresh, long finish.
La Gioiosa Il Fiore Italy Prosecco DOC Non-Vintage
Aromas of mountain flowers, hints of ripe, golden apple. Dry, soft and flavoursome, fruity, harmonious finish.
Under Wraps King Valley Sauvignon Blanc
Sourced from the upper reaches of the King Valley. Fresh and crunchy. Classic grassy notes, asparagus spears and green passionfruit pulp aromas on the nose. The palate is immediately crisp, crunchy and fresh and shows flavours of citrus, gooseberries, passionfruit and river stones. All comes together with a crisp yet textural finish! Vegan friendly.
Bella Modella Prosecco Non-Vintage
Billy Button Pinot Gris
Pizzini Prosecco Non-Vintage
This is the star white variety out of Friuli in the north-east of Italy, and now Aussie winemakers are putting their stamp on it, especially those in the King Valley.Bright pale straw. Fresh green apple and herb aromas. Palate shows crunchy pear and apple fruit in a light, dry and crisp style with fresh acidity and easy-drinking appeal.
Range Life Prosecco
Pale straw coloured with green tints, this wine shows delicate aromas of honey dew melon and peach skin with hints of fennel and fresh yeast. The palate is light and fresh with flavours of green tropical fruits, honeycomb and green apple. A subtle mid palate sweetness is balanced by chalky acidity and a slightly savoury refreshing finish.
Tar & Roses Prosecco Non-Vintage
Pale straw with light fine bubbles. A lifted bouquet of green apples, grapefruit with hints of pear and spring flowers. A spritzy yet soft palate of light green apple and citrus mousse, refreshing with a crisp acid finish. Prosciutto wrapped fresh melon.
La Cantina King Valley No Preservatives Added Barbera
Barbera is a medium bodied wine with a deep red colour, originating from northern Italy. Our Barbera displays notes of cherries and red berries, supported by a good natural acidity which the variety is know for.