Banrock Station Moscato
Banrock Station's Moscato is a light and lively take on the traditional Italian style. Fresh, bright and bubbly with a healthy dose of fruitiness.
Banrock Station Crimson Cabernet
Banrock Station Crimson Cabernet is deep red in colour with pinky purple hues. Red berries, plums on the nose, plummy palate with a good length and smooth finish. A perfect wine for those who like a velvet touch to their red.
Whispers Chardonnay
There's nothing fancy about this up-to-the-minute Chardy with bags of bright, bouncy fruit screaming 'drink me now'.
Whispers Sauvignon Blanc
Call up your guest list, sort out your playlist, fill the bath with ice and get ready to party. Or, just feel great about a glass of lovely Savvy in the evening.
Brown Brothers Moscato
One of Australia's favourite Moscatos, the Brown Brothers Moscato is a delightful reminder of of the warmer months with its aromas of musk and freshly crushed grapes. Wonderfully spritzy on the palate, this aromatic sweet white has abundant flavours of sherbet and crunchy tropical fruits. Enjoy chilled with great friends.
Minchinbury Semillon Sauvignon Blanc
This Semillon Sauvignon Blanc, sourced from premium Australian wine regions, has lifted tropical fruit and passionfruit aromas that follow onto the palate, balanced by a refreshing crisp acidity.
Inncent Bystander Moscato
At the winery this wine is served on tap. That's how popular it is. Lighter in alcohol, and with green apple and fairy floss characters leaping out of the glass, this is sweet, fun and unashamedly easy drinking. Naturally effervescent and cold fermented it is made from old vine Gordo and Black Muscat.
Brown Brothers Ginger & Lime Spritz
The Brown Brothers Ginger and Lime Spritz is a fresh twist on the Ginger flavoured beverages that are so popular right now. The colour is a vibrant light gold. On the nose it is lifted with fresh ginger, finger lime and juicy green grapes. The wine is vibrant and moreish and best served cold or over ice.
Brown Label Margaret River Chardonnay
Sourced from the Margaret River region, this Chardonnay has lifted aromas of grapefruit and nectarine. Notes of cashews, spicy oak and barrel ferment characters at the back of the palate. Fruit flavours perflectly balanced with mineral like acidity leave a lengthy finish.
Minchinbury Riesling
This Riesling, sourced from premium Australian vineyards, exhibits aromatic notes of zesty lemon citrus and florals with a lively refreshing acidity on the clean, dry finish.