Based on an old convicts recipe, Convict Bitters is hand-crafted in Australia by Australians using native Australian botanicals. From the nuttiness of Roasted Wattleseed and citrus notes of Lemon Myrtle to the spice and fruitiness of Tasmanian Pepperberry, Convict Bitters provides an intricate product that brings a bright spice to the classic Lemon Lime and Bitters and gives your favourite spirit-based cocktails added depth and complexity.

Rich, creamy and indulgent this drink is a decadent blend of coffee, vodka and sweet tones. The cocktail initially provides a warm burst of smooth sweetness which is quickly followed by the rich toffee, cocoa and coffee elements of the flavour wheel. The final piece of the puzzle is the beautifully crafted Archie Rose Original Vodka which seduces and harmonises wonderfully with the roasted heat of espresso, providing for a surprisingly complex but thoroughly balanced and satisfying cocktail.

A Tommy's Margarita - for the uninitiated - is different from a classic Margarita. The classic Margarita has a wildly varied anecdotal origin story, and we'll talk about that another day, but the Tommy's Margarita is as clear as ice cold tequila, lime, and agave in a perfectly chilled glass.

Tempus Two Merlot is deliciously ripe, lovely flavours of mulberry fruit with some earthiness and spice. Soft tannins complement the finish.

Woodstocks premium blend of bourbon, matched with a refreshing cola.

Cocolada Coconut Liqueur captures the taste of the tropical with a delicious blend of coconut flavours crafted with the utmost care to create a smooth, easy drinking Caribbean inspired beverage. An ideal mixer for cocktails or simply over ice.

This is a wine of intense blackberry fruit, dark chocolate and spice on the nose and palate. The fine tannins, acids and excellent fruit weight will ensure excellent mid term cellaring with the added bonus of no preservatives for those who are sensitive to sulphur.

A classic Sauv Blanc, this is fresh and zippy with a zesty acidity and a great fruity finish.

With ripe gooseberry and herbaceous flavours, this classic blend is fresh and vibrant, it's finish is refreshing crisp and clean.

Hellyers Road Distillery, situated on the picturesque northern Tasmanian coast line, was established in 1997 and is Australia's largest distiller of Australian single malt whisky. Named after Henry Hellyer who was one of the first explorers to set foot in the interior north of the then Van Dieman's Land. This 10 Year Old single malt whisky is Hellyers flagship product and is distilled from Tasmanian grown malted barley, pure rainwater and yeast. American White Oak barrels are used to mature this bespoke malt that delivers a smooth and balanced taste.